by Jackie Berg — mArketing director, olo
As we cruise through 2016, with nearly 80 percent smartphone adoption, there is little debate: A restaurant brand's digital program is now of paramount…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
QSRWeb is seeking answers to its annual state of the industry survey.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
The public relations folks at Yum! Brands recently took a moment to give us a peek inside their menu innovation process.
read nowNearly half of the top 100 restaurant chains don't have a native app, even though consumers expect one. Gleaning wisdom from over 1 million app reviews has…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
A new artificial intelligence platform promises to engage diners in a caring way with very little thought and effort from restaurant operators.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Hamburgers ... Pinot noir ... peanut butter-and-chocolate: What do they all have in common? They all have specific U.S. days of celebration when the brands…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Just how long do we have before these autonomous flying delivery trucks fill our skies like a perpetual "day of the locusts"?
read nowby Seshu Madabushi — Founder & CEO, mKonnekt
Pictures and words and great hashtags — that's the world of Instagram. It's a world restaurateurs must know to engage today's customers. Here are some…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
You can drive consumers to your app, but you can't necessarily make them download it. This has been the perpetual problem for restaurants that want their…
read nowNot all apps are created equal, and consumers don't have the patience to wait while you to get it right.
read nowby Alex Membrillo — CEO, Cardinal Web Solutions
As technology makes it easier for your customers to order online, it also makes it more important than ever to manage your restaurant's reputation.
read nowby Cherryh Cansler — Editor, FastCasual.com
Although our 11th annual Fast Casual Executive Summit isn't until Oct. 9-11, you can get in at $595 as opposed to the regular price of $795 if you register by…
read nowby Cherryh Cansler — Editor, FastCasual.com
Baron Concors, Pizza Hut's global chief digital officer, will share insights about the chain's digital strategy Aug. 17 at this year’s CONNECT Mobile…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Computer code rarely lies, and the computer code inside the Pokemon Go game for mobile devices indicates that the Niantic Labs product already has McDonald's…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
A new industry report shows that on-premises alcohol sales have dropped again, and the cause might just surprise you.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
A news story posted nearly a year ago about a Chick-fil-A's employees donning "Back the Blue" T-shirts stated that the shirts were in support of police and the…
read nowby Noah Glass — CEO, Olo
Are you leaving lots of potential business on the table in your customers' kitchens? You are if you haven't at least considered the very real possibility that…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Midwestern gourmet pizza chain Minsky's got maximum promotional punch out of its 40th anniversary celebration with a campaign that not only permeated social…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
It's called Prime Day and Amazon clearly sees it as a prime opportunity to make a major entry into the restaurant delivery business.
read now