May 15, 2020
POS software provider, Par Tech, Inc., said its latest release of Brink POS features enhancements specifically for table service operators, a news release…
read nowMay 15, 2020
As the pizza buffet-centered, Pizza Inn, is opening its dining rooms again nationally, the brand said in a news release it has launched what it's calling its…
read nowMay 15, 2020
Yum! Brands, Inc. board of directors declared a dividend of 47 cents per share of common stock. The quarterly dividend will be distributed June 12 to…
read nowA Denver-based market research firm's latest poll shows Americans are still -- for the most part -- very uncomfortable with the idea of either eating out or…
read nowMay 14, 2020
The New York City Council voted to cap commissions on third-party food delivery services during the state of emergency, a move that supporters say will provide…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Restaurant sales data shows the return to dine-in will be a slow and cautious one for customers, according to data and insights provider, Black Box…
read nowData is a difference-maker if, of course, it’s used effectively.
download nowMay 13, 2020
Pizzeria ordering and marketing tech platform, Slice (MyPizza Technologies, Inc.) has raised $43 million in Series C funding. KKR led the round with…
read nowMay 13, 2020
Mountain Mike's Pizza really likes Oakland, California, as proven by the fact that the brand opened its fifth store there recently nearly the Oakland Coliseum…
read nowMay 13, 2020
Uno Pizzeria & Grill has started its "Pay-It-Forward-Pizza" program, which gives customers a way to do just that by partnering with their local Uno's to…
read nowMay 13, 2020
CORE, otherwise known as the non-profit Children of Restaurant Employees, that helps restaurant employees' families facing health crises and other issues, said…
read nowMay 13, 2020
As Pie Five Pizza begins opening dining rooms nationwide, it has instituted a series of new practices to keep customers safe inside restaurants, a news release…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
In a pandemic-ridden restaurant world, people will be keenly aware of what they touch and how close they are situated to others. Those are just two reasons…
read nowMay 12, 2020
Building on its more than $50 million commitment for COVID-19 relief, PepsiCo Foodservice is launching four programs aimed at supporting restaurants and their…
read nowThe pandemic has pushed restaurant curbside pickup and delivery practices to the top of operators' priority lists. Check out this free webinar for one brand's…
read nowMay 11, 2020
Lingering tailwinds from government relief payments and the lifting of dine-in restrictions in states like Georgia, Florida, and Texas helped improve U.S.
read nowStay-at-home orders of the last two months have brought about some significant changes in the way Americans order food and which service categories they buy it…
read nowMay 11, 2020
Lunchbox, a digital ordering platform, has launched a non-profit website called Help Main Street to help local business owners provide delivery service without…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Last week's positive Q1 earnings report for Louisville, Kentucky-based Papa John's made for very happy investors, as the brand posted a pick-up in value over…
read nowMay 8, 2020
Brad Brooks Restaurant operators face a neverending quest to boost the customer experience. To assist in this all-important challenge, a panel of…
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