October 1, 2016
Pizza Hut is promoting National Pizza Month this October by offering customers two medium pizzas at $6.99 each, with the customer's choice of style, toppings…
read nowSeptember 30, 2016
On Oct. 5, 1000 Degrees Neapolitan Pizza is launching its first D.C. location at 3400 Columbia Pike, Suite 200, in Arlington.
read nowSeptember 30, 2016
BricknFire Pizza Co has announced the opening of its first physical location, inside the Baltimore Marriott Inner Harbor at Camden Yards. The concept earned…
read nowThe importance of both knowing, and fiercely protecting your restaurant’s reputation online, is integral to business success today in any area of food service.
read nowby Noah Glass — CEO, Olo
As more restaurant brands develop digital ordering capabilities, restaurant technologists must understand the key differences between a cloud POS and a…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Lots of high-level action occurring this week at Yum Brands with its board of directors giving the go-ahead to the previously announced separation of the…
read nowSeptember 28, 2016
Pie Five and Pizza Inn parent, Rave restaurant, has tapped restaurant industry veteran, Brett Heinen, as director of franchise development.
read nowSeptember 28, 2016
Pie Five Pizza Co has announced the opening of its newest location on Sep. 29, located at 1219 W. Golf Road Rolling Meadows, Illinois.
read nowSeptember 27, 2016
On the heels of 2015’s record-breaking $254 million in system-wide revenue and 27 consecutive months of positive comp sales, Old Chicago Pizza & Taproom…
read nowSeptember 26, 2016
Pieology Pizzeria has deployed Toast Restaurant's POS system throughout its 130 current locations, according to a company press release.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Aside from stabilizing auto fuel prices and slightly rising natural gas prices, last week was a particularly rosy one for pizza restaurateurs' bottom lines.
read nowSeptember 23, 2016
Papa Murphy’s Holdings Inc appointed its current director, Jean M. Birch, to board chair as of the end of this month. She has served as director for the…
read nowSeptember 23, 2016
Rave Restaurant Group today reported financial results for its fourth quarter and fiscal year, ending June 26. A news release about the results explains that…
read nowSeptember 22, 2016
Portable gluten sensor creator, Nima, is putting some fun into the very serious subject of food sensitivities, by launching Nimoji, a base of 50 emojis for…
read nowSeptember 21, 2016
Pieology Pizzeria has opened its fifth Alabama location, this one in Montgomery, according to a news release. The unit in the Chase Corner development of the…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Root vegetables are the food service trend of the moment, according to research on the top plant-based edibles in restaurant kitchens and menus from market…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
A group of Texas chambers of commerce has joined the NRF to file suit on behalf of the "millions of employers and employees" that the groups say the new rules…
read nowSeptember 20, 2016
Pizza Hut has created a chief customer officer position and appointed Helen Vaid as the first person to fill the role, according to a news release. The former…
read nowSeptember 20, 2016
Consumers have demanded that chains stop using antibiotic-fed meat, and it appears that the fast food industry is listening. Nearly twice as many fast-food…
read nowSeptember 20, 2016
Your Pie has just opened its first northern Texas location in Frisco, and plans to open 11 more restaurants nationwide by the end of this year, according to a…
read now