News & Media
Signagelive showcasing plug-and-play DMB app at innovation expo
November 25, 2013
Signagelive, a global technology company that specializes in developing cloud-based digital signage solutions, is presenting its plug-and-play digital menu…
read nowHungry Howie's channels Van Damme's split in new ad
November 25, 2013
Since its recent posting, the online commercial featuring Jean Claude Van Damme doing the splits on two moving Volvos has generated more than 48 million…
read nowSenators introduce bill for more flexible menu labeling regulations
November 25, 2013
The American Pizza Community has announced its support for bipartisan Senate legislation introduced last week by Senators Roy Blunt (R-MO) and Angus King…
read nowPennsylvania joins NRA Education Foundation ProStart program
November 22, 2013
The National Restaurant Association Educational Foundation announced that Pennsylvania has joined ProStart, a two-year program that provides high school…
read nowPeople Report announces plans for workforce diversity study
November 22, 2013
People Report, providers of service-sector human capital and workforce analytics, has partnered with the Multicultural Foodservice and Hospitality Alliance to…
read nowTillster lands silver prize in Best in Biz Awards
November 22, 2013
Tillster has been named a Silver winner of the Best in Biz Awards for the Company of the Year – Medium Category, according to a company news release. The Best…
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Dont lose job-seeking customers to the black hole
by Jason Hamilton — VP of Marketing, Snagajob
Restaurants should set some internal expectations of what is appropriate when getting back to job seekers.
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Mobile is eating your restaurant
by Noah Glass — CEO, Olo
I have devoted the last eight and a half years to the idea that smartphones would fundamentally change the way consumers and restaurants do business. It wasn't…
read nowPizzaSpotz, Ford team up with 3 pizza chains to feed veterans
November 22, 2013
PizzaSpotz.com teamed up with the Ford Motor Company, as well as i Fratelli, Grimaldi's and Marco's pizza chains in the Dallas-Fort Worth market, to deliver…
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As gluten-free grows up, pizza operators realize ROI
by Natalie Gagliordi — Editor of KioskMarketplace.com, Networld Media Group
There were more than 200 million gluten-free menu requests last year, but the option still hasn't reached critical mass.
read nowPizza Hut offers support for Philippines disaster relief
November 22, 2013
Pizza Hut announced that it will designate a percentage of its World Hunger Relief donations through Yum! Brands to recovery efforts in the Philippines…
read nowLive Basil Pizza pushes loyalty program for Thanksgiving Eve promotion
November 22, 2013
Colorado's Live Basil Pizza has declared Nov. 27 as "National Fresh Pizza Day," and is encouraging consumers to order a pizza and avoid cooking the day before…
read nowMellow Mushroom adds to Phoenix presence
November 22, 2013
Mellow Mushroom Pizza Bakers has opened a location in the Ahwatukee area of Phoenix under the ownership of Jay and Diana Beskind.
read nowIsis announces alliance program to support merchant technology
November 21, 2013
Isis, the mobile commerce joint venture created by AT&T Mobility, T-Mobile USA Inc. and Verizon Wireless, today announced the launch of the Isis…
read nowTracking firm finds decrease in flavored vodka sales
November 21, 2013
Restaurant Sciences LLC, an independent firm that tracks food and beverage product sales throughout the foodservice industry in North America, reports that…
read nowNRA Military Foundation names food service specialist of the year
November 21, 2013
Marine Corporal Daniel Russo will be recognized as the 2013 Food Service Specialist of the Year by the Major General Hill Awards Program taking place Thursday…
read nowMore Thanksgiving dinners will include retailer-prepared dishes, survey finds
November 21, 2013
Nearly three out of 10 Americans plan to sit down to a Thanksgiving dinner this year that includes at least one prepared ready-to-eat dish from a retailer…
read nowUtah pizzeria focused on local ingredients earns spot on top restaurant list
November 21, 2013
OpenTable, a provider of online restaurant reservations, has announced the 2013 Diners' Choice Award winners for the Top 100 American Fare Restaurants in the…
read nowYum! Brands combines international, U.S. divisions to focus on growth
November 21, 2013
Yum! Brands announced it is reorganizing its business to drive brand and geographic focus. Effective Jan. 1, the company will combine its Yum! Restaurants…
read nowFlippers Pizzeria preps for SeaWorld area store opening
November 21, 2013
Flippers Pizzeria has announced two new locations scheduled to open later this year in both Orlando and Tampa, Fla. The Orlando location will be corporate…
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