August 19, 2013
The newest top-your-own pizza concept, Fired Pie, has planted a flag in the Phoenix market, at Deer Valley Towne Center.
read nowAugust 19, 2013
CiCi's Pizza has named Michael Iglesias as the brand's new director of franchise development. With more than 25 years of franchising, restaurant development…
read nowby Alicia Kelso — Editor, QSRWeb.com
Gas prices down 14 cents in the past month.
read nowby Erle Dardick — CEO, Monkeymedia
To increase sales, catering will need to have share of mind internally as well as proper budgetary support from every department within your organization.
read nowby Alicia Kelso — Editor, QSRWeb.com
It's not enough to just have functional and emotional products anymore; consumers want to participate.
read nowAugust 16, 2013
Taylor Company, a provider of foodservice equipment, has introduced Taylor-Company.com, a new website designed to educate customers about the company's…
read nowAugust 16, 2013
Training teams is an essential part of any restaurant's operations, but how that training is accomplished is changing in positive ways that help learners be…
read nowAugust 16, 2013
People Report has released the 2013 Corporate Compensation and Benefits Survey, which answered these questions: Are restaurant employees' compensation and…
read nowAugust 16, 2013
Unique Pizza and Subs Corporation, a Delaware Corporation, has announced it has come to an agreement to convert 96 percent of all its debt into restricted…
read nowAugust 16, 2013
Thousands of restaurant and foodservice industry professionals are expected to attend the Western Foodservice & Hospitality Expo at the Los Angeles…
read nowAugust 16, 2013
The Restaurant Loss Prevention & Security Association (formerly NFSSC), recently completed its 34th Annual Conference, at the M Resort, Aug. 4-7, in Las…
read nowAugust 16, 2013
Hungry Howie's Pizza has opened its first location in Lafayette, La. The newest location offers delivery service until 4 a.m. to the entire University of…
read nowAugust 16, 2013
Wisconsin-based Toppers Pizza has named Chris Cheek as the brand's first chief development officer.
read nowAugust 16, 2013
Sensors already have a wide range of applications in the food and beverage industry, including the promotion of more efficient and environmentally sustainable…
read nowby Ed Zimmerman — President, pizza.com
In Europe, a commission has set a goal to make pizza healthier.
read nowAugust 15, 2013
Punchh, a mobile solutions provider for the restaurant industry, announced that it has raised $3 million in venture capital funding to further expand its…
read nowAugust 15, 2013
Papa John's took to Facebook earlier this week to rail against the "inaccuracy" of an article that ran questioning the chain's "better ingredients."
read nowby Alicia Kelso — Editor, QSRWeb.com
In a faster-paced, mobile, customer-dominated, global economy, service and experience become priorities.
read nowAugust 15, 2013
Chuck E. Cheese's fundraising events have raised more than $10 million for schools and nonprofit children's organizations. The company announced today it has…
read nowAugust 15, 2013
Los Angeles-based PizzaRev announced it will enter the franchise arena as part of its strategic growth plan.
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