July 15, 2010
CookTek has introduced the first U.S. made, multi-burner, commercial induction ranges. The heavy-duty induction ranges offer more precise cooking and save…
read nowJuly 15, 2010
Despite all the growth new stores in China have provided Yum! Brands in 2009 and 2010, there's a disturbing trend on the rise for restaurants looking to pursue…
read nowJuly 15, 2010
The National Restaurant Association has hailed a major victory for restaurants and other merchants with the Senate’s approval of the interchange fee provision…
read nowPresident of a popular pizza chain shares strategies for softening the blow of big-calorie menu items for concerned parents.
read nowJuly 14, 2010
Last fall, Pizza Hut bet that $10 pizzas would help bring its sales out of a recession. Judging from the brand's rising same-store sales, the bet was a good…
read nowJuly 14, 2010
BigHoller is now offering a deal called "risk-free online ordering" for both domestic and international clients. Restaurants are guaranteed to generate more…
read nowJuly 14, 2010
Dominick DeMarco Jr., son of the founder of Brooklyn's famous New York/Neapolitan-style pizzeria, Di Fara, has plans to take his father's legendary pizzeria to…
read nowJuly 14, 2010
Consolidated Distribution Corporation LLC (CDC), a QSR, fast casual and casual dining supply chain solutions company, has opened a new redistribution center to…
read nowJuly 14, 2010
The National Restaurant Association and Healthy Dining have expanded their partnership to promote the restaurant industry's efforts in offering healthier…
read nowby Kim Frankovich — VP of Sustainability, Solo Cup Company
Ever stare at a menu for an eternity and still find yourself unable to make a decision? Maybe you weren’t sure of your own priorities that day or maybe you…
read nowJuly 13, 2010
Senior executives in the food and beverage industry see improved revenue and profitability this year and next, but caution that the jobs outlook in their…
read nowJuly 13, 2010
Pizza Hut parent Yum! Brands had a mixed earnings report for the second quarter ended June 12, 2010. While Pizza Hut in the U.S. helped slumping comp sales…
read nowJuly 13, 2010
Analysis completed by First Data Corp. showed consumers were slower to open their wallets in June, as compared May’s findings. The First Data SpendTrend tracks…
read nowJuly 12, 2010
Stevi B's Pizza, the national premium pizza buffet restaurant, will hold its second annual Free Pizza Day on August 19. Beginning at 6 p.m. that day, Stevi B's…
read nowJuly 12, 2010
True to predictions the company released at the end of June, California Pizza Kitchen Inc. has announced that revenues decreased 4.6 percent to $163.1 million…
read nowJuly 12, 2010
Members of the National Restaurant Association now have access to a best-in-class suite of nutrition-analysis providers at discounted rates to help them plan…
read nowPizzerias may not have tapped this method of mobile marketing. Hint: It doesn't involve a smartphone.
read nowConcerns about adverse whether in foreign wheat-producing markets foreshadow greater demand for U.S. crops.
read nowJuly 11, 2010
The global gluten-free market is set to grow by $1.2 billion over the next five years, to reach $4.3 billion by 2015, according to recent research by…
read nowJuly 11, 2010
Domino’s UK seems to have cracked the social media nut better than most restaurant groups in the States. A recent earnings report attributed an almost…
read now