CONTINUE TO SITE »
or wait 15 seconds

News & Media

Surging off-premise orders call for more flexible restaurant planning

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

An increase in off-premise orders is reducing the footprint for some restaurants, resulting in smaller dining areas. That makes flexibility now 'king' for…

read now
Insurance underwriter introduces comprehensive coverage for restaurants

June 27, 2019

U.S. Risk Insurance Group, a specialty lines underwriting manager and wholesale broker with 16 domestic and international branches, has introduced a…

read now
Yum Brands puts PepsiCo exec in CFO role

June 27, 2019

Chris Turner (Photo provided) Yum! Brands has named a former PepsiCo executive to be its new CFO, effective Aug. 8. A news release said that…

read now
Little Caesars partners with Inkling for mobile training

June 27, 2019

Little Caesars will use mobile learning platform, Inkling, to train its employees, a news release said. The service allows the pizza chain's management to…

read now
Cicis reaches limit on limited time offers

June 27, 2019

Cicis is turning its back on the industry promotional standard — the LTO — instead now focusing its new marketing on how the brand offers guests "unlimited…

read now
ShopAdvisor launches mobile-marketing platform to help small brands boost traffic

June 26, 2019

Using the platform it created to help Evos Restaurants, a four-unit Florida-based fast casual concept, and Smashburger franchisee Regrub, acquire more…

read now
Designer: Don't let restaurant tech wave wipe out customer experience

by S.A. Whitehead — Food Editor, Net World Media Group

Delivery-heavy pizza brands today depend heavily on all sorts of restaurant tech, but one restaurant designer wants brand leaders to approach their…

read now
UberEats teams up with Olo to simplify third-party delivery

June 26, 2019

Uber Eats has partnered with Olo, a digital food ordering platform for the restaurant industry, to integrate directly into the POS of restaurant brands via Olo…

read now
Grubhub: Plant-based offerings firmly rooted in center of American plates

June 26, 2019

Online ordering and delivery platform, Grubhub, used data from more than 500,000 orders which it said take place "on an average day" through the service to…

read now
ACSI survey: Drooping QSR customer satisfaction dragging down whole industry's scores

June 25, 2019

The restaurant industry scored a solid B-minus on the latest customer satisfaction rating, down 0.6 percent since last year to 78.9 on a 0-to-100 scale, and…

read now
PizzaRev, Beyond Meat partner on plant-based sausage topping

June 25, 2019

Pizza brands are pouring on the plant-based love this week, with Canada's Pizza Pizza launching what it said is the "first all plant-based" pie Monday, and now…

read now
Chuck E. Cheese sends 'mouse' to your house with DoorDash in San Diego

June 25, 2019

Chuck E. Cheese is introducing a new Pizza Party Pack and making it exclusively available through DoorDash for a new way to host all those kids parties on home…

read now
Coke, Omnivore launching restaurant digital marketplace covering apps to third-party delivery

by S.A. Whitehead — Food Editor, Net World Media Group

June 25, 2019

Coca-Cola North America is making a big move into foodservice tech this fall when the company said it will launch a digital marketplace that can connect…

read now
Pizza Hut 'red roof' logo reboot a bid to establish category dominance

June 25, 2019

If you're a Baby Boomer or even a Gen X-er, you might wistfully remember lots of rowdy teen-age times spent at the once ubiquitous red-roofed Pizza Huts that…

read now
Little Caesars offers stuffed crust LTO

June 24, 2019

Detroit-based QSR pizza chain, Little Caesars, said there's more than three feet of cheese of unknown other dimensions in its latest LTO, dubbed…

read now
NRA philanthropy's EVP to take president's role

June 24, 2019

The National Restaurant Association Educational Foundation, or NRAEF, promoted its executive vice president to president, effective July 1.  The NRA's…

read now
Commodities: Fairly flat week, except for Papa John's stock price tumble

Great gas prices continued to turn frowns upside down for delivery-centered pizza brands across the U.S., but it was likely not enough to erase the worry…

read now
Blaze opening in Mt. Pleasant, South Carolina

June 24, 2019

Mount Pleasant, South Carolina will open a new Blaze Fast Fire'd Pizza location Thursday, June 27 on Shoremade Road near Greenwise Market. The…

read now
Canada's Pizza Pizza claims launch of '1st all plant-based pizza'

June 24, 2019

Canadian QSR and pizza chain, Pizza Pizza is bringing what it said is the first plant-based pizza to market starting today thanks to a partnership with the…

read now
Chicken Salad Chick + Steritech on scooping up accolades for menu simplicity, food safety

by S.A. Whitehead — Food Editor, Net World Media Group

This week, the presidents of Chicken Salad Chick and Steritech take the microphone to relay the components of everything from a great scoop of chicken salad to…

listen now

Showing 5421 - 5440 of 25248



©2026 Networld Media Group, LLC. All rights reserved.
b'S2-NEW'