Blaze Fast-Fire'd Pizza to open second Knoxville location

January 26, 2016

Blaze Fast-Fire'd Pizza announced the opening of its second Knoxville location in March.

Domino's raises all-time high for St. Jude Children's Research Hospital campaign

January 26, 2016

Domino's Pizza announced it raised a record amount of donations for St. Jude Children's Research Hospital during the 2015 St. Jude "Thanks and Giving" campaign.

Commodities: Gasoline prices continue to fall

by Travis Wagoner — Editor, Networld Media Group

The prices of cheese, gasoline and natural gas decreased, while wheat remained unchanged.

Mazzio's offers new LTO 'Mazz Meals'

January 25, 2016

Mazzio's Italian Eatery announced the debut of its new "Mazz Meal."

Pie Five to open 8th Chicago-area location

January 25, 2016

Pie Five Pizza announced it will open its eighth Chicago-area store Friday in Oak Lawn.

4 Sarpino’s Pizzerias increase 2015 same-store sales by at least 25%

January 25, 2016

Sarpino’s Pizzeria announced that in 2015 four of its locations increased same-store sales by at least 25 percent. Additionally, Sarpino’s opened its first…

5 trends to make a pie-ority in 2016

No longer content with standard pizza, hungry consumers nowadays demand a higher quality pie that's worthy of their hard-earned dough and caloric budget.

Free webinar focuses on how IoT can boost guest engagement, revenue

January 22, 2016

Attendees will learn how McDonald's and other chains are boosting campaign performance up to seven times by using mobile data to better target campaigns.

Video: Why fast casual continues to steal casual-dining customers

The fast casual industry has grown by 600 percent over the past 15 years, and that’s because it knows the secret to attracting and keeping customers.

zpizza Invites guests to 'Wear White For a Free Slice'

January 22, 2016

zpizza in Newport Beach, California, announced it is celebrating the launch of its white sauce pizzas with a free-slice day tomorrow.

Will restaurants work to meet new dietary guidelines?

by Travis Wagoner — Editor, Networld Media Group

There's a new food sheriff in town in the form of the federal government's new dietary guidelines, but many restaurants aren't going to find it difficult to…

Report: coupons primary reason consumers engage with brands on mobile

January 22, 2016

Vibes, a mobile marketing firm, has released its 2016 Mobile Consumer Report, which examines consumer perceptions and opinions about mobile marketing and…

Uncle Maddio's Foldwich sandwich becomes permanent menu item

January 22, 2016

Uncle Maddio's Pizza announced that the Foldwich, which started as a limited-time offer, has become a permanent menu item due to its success.

Olo receives $40M investment

January 21, 2016

Olo, a maker of digital ordering and delivery solutions for multi-location restaurants, has received a $40 million minority investment from The Raine Group, a…

Free downloadable webinar about how to integrate tablet POS now available

January 21, 2016

Tracking employees, managing inventory and engaging customers are three important areas of business that restaurant operators often find tedious, which is what…

Fishbowl upgrades analytics to help operators boost traffic, loyalty

January 21, 2016

Designed to arm restaurant executives with actionable data to drive sales, the new product combines information about customer behavior and preferences with…

Donatos Pizza to open first South Carolina location

January 21, 2016

Donatos Pizza announced it has signed a development deal to open its first South Carolina location.

Pie Five to open second Phoenix location

January 21, 2016

Pie Five Pizza announced that on Jan. 29 it will open a second Phoenix-area restaurant.

Pizza Patrón same-store sales for 2015 rose 2.3%

January 21, 2016

Pizza Patrón announced same-store sales for 2015 rose 2.3 percent, rolling over a 10.1-percent increase in 2014.

5 ways restaurants can keep up with industry changes

Restaurants must be constantly evolving if they are to maintain, grow and in some cases reclaim their market share.