Domino's to deliver fire-safety messages during Fire Prevention Week

September 30, 2015

Participating Domino's stores may deliver free pizza to customers with functioning smoke alarms.

Redskins wide receiver opens second SpinFire Pizza location

September 29, 2015

SpinFire Pizza is now open in Rosslyn, Virginia.

Pie Five to open 30 NC locations

September 29, 2015

Pie Five has signed a multi-year agreement in the Southeast.

Papa John's introduces XL Monster Toppings pizza

September 29, 2015

Papa John's XL Monster Toppings pizza is 33 percent bigger than Papa John’s large pizza with more toppings.

Coffee flowing 'freely' on National Coffee Day

September 29, 2015

Several chains are celebrating National Coffee Day today by giving customers freebies.

The Catering Institute to hold October workshop

September 28, 2015

The Catering Institute's Catering Sales Management Workshop will bring together restaurant catering leaders.

Villa Italian Kitchen to celebrate 'Free Slice Day'

September 28, 2015

Villa Italian Kitchen fans can enjoy "Have a Slice Day" by visiting Facebook and downloading a free-slice coupon.

Domino's offers early look at Q3 numbers

September 28, 2015

Domino’s announced same-store sales and store growth for the third quarter of 2015, led by a 10.5 percent gain in U.S. same-store sales. This is one piece of…

QR-scanning app helps restaurant owners find employees

September 28, 2015

ZippyApp enables job seekers to complete one common job application online and submit it in on a smartphone, tablet or computer to apply to any restaurant in…

Commodities: Cheese down, wheat up and gasoline unchanged

by Travis Wagoner — Editor, Networld Media Group

The price for cheese dropped during the week, wheat increased and gasoline remained unchanged.

PAR launches POS terminal for restaurant, retail deployments

September 28, 2015

The eighth-generation platform uses Intel processor technology to maximize performance and enhance guest experience.

Payroll pains: The mistakes killing your restaurant’s bottom line

There are three main payrolls risks: errors, cheating and compliance.

Pie Five to open 3 new locations

September 25, 2015

Pie Five Pizza will open stores in the Kansas City, Dallas-Fort Worth and Houston areas this weekend.

Report: Fast casuals seeking huge slice of $41B pizza market

September 25, 2015

Combined with increased fast casual restaurant competition, many pizza restaurants are improving their menu offerings.

RAVE's Pie Five, Pizza Inn report strong sales for Q4

September 25, 2015

RAVE Restaurant Group, parent company of Pizza Inn and Pie Five, reported this week that both consolidated revenues and store retail sales increased during the…

Sanfratello’s remembers dark day in Chicago history with commemorative pizza

September 25, 2015

Chicago White Sox baseball player "Shoeless" Joe Jackson shocked the world when admitting he was part of the 1919 plan "to fix" the World Series. Sanfratello's…

3 ways to use technology to identify food waste

by Cherryh Cansler — Editor, FastCasual.com

Waste is especially prevalent in restaurants, where diners leave about 17 percent of their food uneaten.

New mobile platform now available for small businesses

September 25, 2015

The technology was created to empower smaller brands and retailers with powerful mobile marketing and loyalty tools that up until now have only been attainable…

Hungry Howie's celebrates annual 'Love, Hope & Pizza' campaign for breast cancer awareness

September 24, 2015

Hungry Howie's will honor Breast Cancer Awareness Month through fundraising and social media efforts.

Grandfather invents 'safe' cleaning agent to disinfect restaurants' indoor playgrounds

September 24, 2015

After taking his grandchild to a dirty indoor playground at a restaurant, a grandfather created a three-step system to help restaurant and other facility…