January 6, 2015
In recognition of National Pizza Week, zpizza conducted a national survey of 242 U.S. residents asking the public to share their opinions about their…
read nowJanuary 6, 2015
Pieology is set to open a total of 180 restaurants by the end of the year, the company reports, with commitments for 500. Currently, Pieology has 55 locations…
read nowJanuary 6, 2015
Pie Five is adding Chicken & Veggie Pie -- which weighs in at just 100 calories per slice -- to its menu through February 15.
read nowJanuary 6, 2015
The study details the opinions of nearly 5,100 Americans who currently work or formerly worked in the industry, as well as those who own or operate restaurants.
read nowJanuary 6, 2015
The Humane Society is praising Smithfield's progress, and urging Hormel and Seaboard to step up their efforts.
read nowJanuary 5, 2015
News comes at a time when beef prices are at historic highs, as is demand for premium beef; new Irish supply could bring price relief.
read nowJanuary 5, 2015
Papa John's customers who order any large pizza at regular menu price will receive another large one-topping pizza free now through January 28.
read nowJanuary 5, 2015
Domino's Pizza will continue to sponsor "Small Talk with Mark S. Lee," which focuses on small-business development.
read nowJanuary 5, 2015
Hungry Howie's Pizza has unveiled its latest limited-time offer, the Loaded Baked Potato flavored pizza crust, available through March.
read nowby Holly Freeland — Freelance Journalist, Pizzamarketplace.com
For independent operators, it's important to understand futures and have a good relationship with distributors and manufacturers to best manage food costs.
read nowDecember 31, 2014
November marked the 21st consecutive month that the NRA's Restaurant Performance Index remained in positive territory.
read nowby Nicole Troxell — Associate Editor, Networld Media Group
A majority -- 88 percent -- of restaurant patrons indicate a preference for self-service technology at their table, while 12 percent indicated a preference for…
read nowDecember 30, 2014
Forty-three QSRs made Entrepreneur's Franchise 500 rankings for 2015, along with 40 fast casual and 14 pizza concepts.
read nowDecember 30, 2014
The National Restaurant Association is expanding its beverage and alcohol program at the spring NRA show.
read nowDecember 30, 2014
Preferred Restaurant Brands opened its third and fourth Papa John's location last weekend, in Roseville and Fresno, California.
read nowDecember 30, 2014
On the heels of the FDA's final menu labeling regulations, issued last month, MenuTrinfo is hosting a free webinar with information on how these rules will…
read nowDecember 30, 2014
Mobivity Holdings Corp., a provider of smart receipt marketing solutions and mobile marketing technologies, has appointed Donna Mitchell as its SVP of…
read nowby Alicia Kelso — Editor, QSRWeb.com
Gas prices have fallen 50 cents in the past month and are more than $1 lower than they were this time last year.
read nowDecember 29, 2014
The Middleby Corporation plans to acquire Goldstein Eswood, a commercial equipment manufacturer based in New South Wales, Australia.
read nowDecember 29, 2014
Papa Murphy's is eyeing expansion in Papa John's hometown of Louisville, Kentucky. According to Louisville Business First, Louisville franchisee Jerry Best and…
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