May 9, 2012
Restaurants use online and email marketing to provide consumers the personalized offers they prefer, according to new research by the National Restaurant…
read nowby Alicia Kelso — Editor, QSRWeb.com
Chain partners with Vienna Beef to combine two Chicago classics.
read nowby Janet Eden-Harris — CMO & SVP Strategy, Market Force
We all know that our friends and families influence us if they give us a recommendation…or a ‘stay away!’ …for a vendor or business. And those recommendations…
read nowMay 8, 2012
Heartland Payment Systems has launched its SmartLink for Restaurants, a managed network service that provides secure, high-speed transport of card transaction…
read nowFront Flip founder Sean Beckner talks about the new customer engagement platform created to help restaurant operators attract and retain guests. Front Flip was…
watch nowMay 7, 2012
To help meet consumers' growing demand for quality coffee products, Farmer Brothers unveiled its Artisan Collection line of Rainforest Alliance-certified…
read nowMay 7, 2012
NCR Corp. has announced the launch of its NCR Customer Voice, a Web-based customer loyalty, retention and referral tool that enables operators to monitor…
read nowMay 7, 2012
Domino's Pizza today launched a gluten-free crust, available in all of its nearly 5,000 U.S. stores and becoming the first national pizza delivery chain to…
read nowMay 7, 2012
Blaze Fast-Fire'd Pizza, a new fast casual concept, will open two locations in Pasadena and Irvine, Calif., this summer. A creation of Elise and Rick Wetzel…
read nowMay 7, 2012
The National Restaurant Association today is announcing that the number of restaurant companies participating in its Kids LiveWell program has more than…
read nowby Alicia Kelso — Editor, QSRWeb.com
During NRA Show keynote address, former president says collaboration is the key to the future.
read nowMadison Heights, Mich.-based Hungry Howie's Pizza underwent a redesign in 2010 that featured a new look and equipment. The new design reduced labor costs and…
read nowby Brad Cyprus — Chief of Security and Compliance, Vendor Safe Technologies
I know this sounds like the old joke about a light bulb or a chicken crossing the road, but the way some restaurants operate, the joke is on them. There are…
read nowMay 4, 2012
CEC Entertainment Inc., parent company of Chuck E. Cheese's, reported its Q1 financial results Thursday, which included a drop in revenues and profit.
read nowMay 4, 2012
Yum! Brands Inc. has announced that it will present at Baird's 2012 Growth Stock Conference on May 8 in Chicago at approximately 1:25 p.m. Central time.
read nowMay 4, 2012
Stevi B's Pizza has announced the signing of an agreement to develop two additional locations in the greater Richmond, Va., area with franchisee Rick Collins…
read nowMadison Heights, Mich.-based Hungry Howie's Pizza began a systemwide redesign effort in 2010 that features a new look and equipment. The new design has so far…
read nowMay 3, 2012
Find Me Gluten Free, a gluten-free restaurant and business finder smartphone app, has announced the winners of the inaugural Foggy Awards – honoring leaders in…
read nowMay 3, 2012
Recession-weary Brits continue to spend their tightened budgets on pizza, despite cutting down overall on away-from-home meals, according to new research…
read nowMay 2, 2012
Go Roma will focus its initial expansion on locations throughout the upper Midwest, according to Jeff Drake, president of Go Roma. The company, which launched…
read now