DoorDash offers drivers hourly pay option

June 29, 2023

Delivery company DoorDash is offering drivers the option to be paid hourly on deliveries, adding to its longstanding payment option of being paid per delivery.

Happy Joe's Pizza & Ice Cream releases summer menu

June 29, 2023

Happy Joe's Pizza & Ice Cream has releases three choices of BBQ Pizzas — beef, chicken or Canadian bacon, at $19.99 each. The brand also launched BBQ Pork…

Marco's Pizza adds boneless wings to menu

June 29, 2023

Marco's Pizza has added boneless wings to its menu lineup, according to a press release.

Mountain Mike's Pizza Fans Are Invited to ‘Head to the Ranch’ for its new “BBQ at the Ranch” pizza.

Leading Family-Style Pizza Chain to Debut New Summertime Pizza, Available Nationwide on July 1

Domino's adding to electric-vehicle fleet

June 28, 2023

Domino's will expand its electric pizza delivery fleet by adding 300 additional custom-braded 2023 Chevy Bolt electric vehicles by the end of the year. An…

LAPD busts drug lab hidden in North Hollywood pizzeria

June 27, 2023

LAPD has busted a drug lab disguised as a pizza shop in Hollywood, according to a New York Post report.

SynergySuite Launches Leading Restaurant Operations, Food Safety Tools

SynergySuite, a leading restaurant back-of-house software provider, has released a complete redesign of their operations and food safety modules. This launch…

MOD Pizza, Dole partner for National Pineapple Day

June 26, 2023

MOD Pizza and Dole Packaged Foods are teaming up for National Pineapple Day on June 27. On that day, all MOD-sized pizzas with pineapple as a topping is $5…

Papa Johns taps Ravi Thanawala as CFO

June 26, 2023

Papa Johns has appointed Ravi Thanawala to CFO effective July 24, 2023. Thanawala spent seven years at Nike where he most recently served as CFO of Nike North…

Marco's Pizza's chief development officer offers unique perspective with real estate background

by Mandy Wolf Detwiler — Editor, Networld Media Group

Gerardo Flores is chief development officer for Marco's Pizza. With a background in real estate, Flores brings a unique perspective to the quickly growing…

NYC ordinance could require wood, coal-fired ovens to reduce gas emissions by up to 75%

June 26, 2023

A proposed city ordinance in New York City is targeting restaurant that use coal and wood-fired ovens, according to a New York Post report.

Bite Ninja launches remote staffing system

June 23, 2023

Bite Ninja has created a patent-pending queuing system — NinjaQ — that allows restaurants to deploy workers remotely across multiple locations.

Via 313 to open 1st location in Arizona

June 23, 2023

Via 313 Pizzeria will open a location in Tempe, Arizona, on June 26, according to a press release.

Yummy Slice Pizza opens 2 locations in Canada

June 23, 2023

Canada-based Yummy Slice Pizza has opened two locations in Surrey and Delta, British Columbia, according to a press release.

Truly Pizza opens in Dana Point, California

June 23, 2023

Truly Pizza has opened in Dana Point, California. The pizzeria is the brainchild of World Pizza Champions Chris Decker and John Arena of Metro Pizza in Las…

What Are Connected Workstations & Why Are They Beneficial?

Discover the benefits of connected workstations for businesses. Learn how they can increase productivity, streamline workflows, save costs, and enhance…

Diners craving value as restaurant industry rebounds

June 22, 2023

As restaurant dining returns to pre-pandemic levels, diners are craving value, willing to pay for convenience and want quality when ordering takeout.

Hungry Howie's releases sweet, spicy pizza for LTO

June 22, 2023

Hungry Howie's has released its latest limited-time offer, the Bee Sting, according to company news.

Blaze Pizza adds 2 to executive team

June 22, 2023

Blaze Pizza has announced two additions to its leadership team. Kevin Moran has taken the position of chief development officer, while Johnny Tellez joins the…

Over half of Americans have negative view of tipping

June 22, 2023

A good number of Americans, 66%, have a negative view of tipping, and nearly one in three think the tipping culture is out of control.