News & Media
NRA seeking applicants for community service efforts
October 19, 2012
Charitable contributions from the restaurant industry are estimated to amount to up to $3 billion annually, and more than nine out of 10 restaurants are…
read nowPizza Rustica eyes Middle East expansion
October 19, 2012
Miami Beach, Fla.-based Pizza Rustica has signed its first two leases under a Master Franchise Agreement to open units in the Middle East.
read now
Fast Casual gaining mainstream attention as we gear up for Exec Summit
by Cherryh Cansler — Editor, FastCasual.com
The 7th annual Fast Casual Executive Summit kicks off Sunday.
read now
Got gluten-free? Theres an app for that
by Betsy Craig — pres, menutrinfo.com
Online services that offer guidance to diners with food allergies, gluten intolerance, or just watching what they eat are now available anywhere.
read now
The sustainability playground: consumer fatigue
by Suzy Badaracco — President, Culinary Tides Inc
Consumer disconnects can only be remedied through education, and marketing familiar terms is essential.
read nowUncle Maddio's celebrates new location with pizza giveaway
October 18, 2012
Uncle Maddio's Pizza Joint will celebrate the opening of its newest restaurant in Atlanta Oct. 20 by awarding free pizza for a year to the first 100 customers.
read nowCanada's Pizza 73 introduces gluten-free menu
October 18, 2012
Pizza 73, with 72 locations throughout Alberta, British Columbia, and Saskatchewan, has introduced a gluten-free menu featuring four new pizzas.
read nowPapa Murphy's rolls out Jack-O-Lantern pizza
October 18, 2012
In preparation of Halloween, which is traditionally one of the busiest pizza consumption days of the year, Papa Murphy's has brought back its Jack-O-Lantern…
read nowNRA seeking food and beverage innovation nominees
October 18, 2012
The National Restaurant Association is calling on food and beverage manufacturers who have made advancements and innovation in ingredients, preparation…
read now
Domino's delivery vehicle design winner named
by Alicia Kelso — Editor, QSRWeb.com
Domino's and Local Motors' competition has completed the first of five phases to find the 'ultimate pizza delivery vehicle.'
read nowViableware integrates payments platform into restaurant POS systems
October 17, 2012
Viableware, developer of the RAIL payment platform for restaurants, announced that it has integrated its payment technology with restaurant point-of-sale (POS…
read nowDomino's joins annual St. Jude fundraising efforts
October 17, 2012
Throughout November and December, St. Jude Children's Research Hospital and its St. Jude Thanks and Giving campaign partners will give holiday shoppers new…
read nowReport: Consumers not 'extremely' concerned about food safety
October 17, 2012
Even with frequent food safety outbreaks and recalls, concern levels about the safety of the U.S. food supply remain relatively constant with temporary spikes…
read nowPizzaMarketplace.com Top 100 Movers & Shakers, No. 53: Cottage Inn
October 17, 2012
PizzaMarketplace.com Top 100 Movers & Shakers, No. 53: Cottage Inn, Ann Arbor, Mich.
read now
Domino's digital channels drive ticket growth
by Alicia Kelso — Editor, QSRWeb.com
The company marks its 75th consecutive quarter of international same-store growth.
read now
Little Caesars launches pizza cones to raise funds
October 16, 2012
Kits include pepperoni pizza cone ingredients and two dessert options and are not available in stores.
read nowOpenTable debuts free mobile service
October 16, 2012
OpenTable, a provider of free, real-time online restaurant reservations for diners and reservation and guest management solutions for restaurants, today…
read now
Operators to learn about word-of-mouth marketing in the 'social age'
October 16, 2012
Attendees of the Fast Casual Exec Summit will learn how to inspire customers to "talk up" their brands via social media.
read nowPizza Pizza launches Children's Miracle Network campaign
October 16, 2012
Canada's Pizza Pizza has brought back its Slices for Smiles Foundation, which will run through Nov. 11. The fundraiser allows customers to purchase designated…
read nowTechnomic: Barbell menus appeal to all income levels
October 16, 2012
The foodservice industry can build incremental sales by appealing to middle- and lower-income consumers as much as those with greater disposable income…
read nowSubscribe
Get the latest news and resources from Pizza Marketplace.
