January 17, 2011
Ed Soladay, president of ParTech Inc., PAR Technology Corporation’s largest wholly owned subsidiary, has died unexpectedly.
read nowby Alicia Kelso — Editor, QSRWeb.com
Consumers not experiencing relief at the gas pump, either.
read nowJanuary 16, 2011
It’s not often a pizza is inspired by a soup, but that’s exactly the impetus behind The Loop Pizza Grill's newest creation. The Tomato Bisque pizza was…
read nowJanuary 13, 2011
Pizza Inn Inc. has signed an agreement to expand its term loan credit facility with Amegy Bank to $2.56 million. This move provides more capacity for continued…
read nowJanuary 13, 2011
A week after announcing a credit default and receiving a downgraded “junk” rating from Standard & Poor’s, Sbarro Inc. pizza chain may be closing some of…
read nowJanuary 13, 2011
The American Heart Association has issued a call to action for the public, health professionals, the foodservice industry and the government to put forth a…
read nowI heard the complaint again today. The local police are not responding. The crime was a theft of a deposit from the safe of a small restaurant. An officer took…
read nowJanuary 12, 2011
As of Feb. 1, all Massachusetts restaurants will be required to have a certified food protection manager on staff.
read nowJanuary 12, 2011
Dallas-based Boston’s Restaurant & Sports Bar has launched its Boston’s Cares campaign to support the Juvenile Diabetes Research Foundation. The company's…
read nowJanuary 12, 2011
In a push to enter the small fast casual pizza segment, Lori Walderich -- chief creative officer at IdeaStudio -- and her husband Jeff recently founded Top…
read nowJanuary 11, 2011
Good news first: Americans are expected to dine out more in 2011. Not-so-good news: it's predicted they'll spend about 5 percent less per meal while doing so.
read nowJanuary 11, 2011
Louisville, Ky.-based Yum! Brands Inc., parent company of Taco Bell, KFC, Pizza Hut, A&W and Long John Silver's, presented its international growth…
read nowby Jeff Leach — cofounder, naked pizza
With strong support from health professional groups, the food industry, and consumer groups, the president signed into law The Nutrition Labeling and Education…
read nowJanuary 10, 2011
Priszm Income Fund, owner of several Canadian KFC, Taco Bell and Pizza Hut locations, has withheld a $2 million franchise fee to Yum! Restaurants International…
read nowJanuary 10, 2011
A new study by Chicago-based Technomic shows that even as consumers are expected to loosen their purse strings in 2011, finding a good value from the casual…
read nowJanuary 10, 2011
Ohio-based Cousin Vinny’s Pizza has opened the first of two new units in the Springfield area behind the efforts of business partners Rick Allen and Mo Rashad.
read nowby Valerie Killifer — Editor, FastCasual.com
Jack Butorac emerged from retirement mode to help lead Marco's pizza's expansion into 17 states.
read nowby Alicia Kelso — Editor, QSRWeb.com
Ann Arbor, Mich.-based chain still riding the wave of its recipe overhaul.
read nowJanuary 9, 2011
Rob Gifford has been named executive vice president of political advocacy for the National Restaurant Association, effective Feb. 7. In this role, he will work…
read nowJanuary 9, 2011
Domino's Pizza plans to open three restaurants in Bulgaria by the end of 2011.
read now