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Papa Murphy's adds Buffalo Chicken Pizza featuring Frank's RedHot sauce

Papa Murphy's limited-time-only Buffalo Chicken Pizza, featuring Frank's RedHot sauce, will be available at participating locations nationwide from Sept. 22 through Oct. 31.

September 17, 2015

Papa Murphy's Frank's RedHot have announced a relationship to "bring the perfect blend of flavor" and heat to Papa Murphy's new pizza creation, the Buffalo Chicken Pizza, according to a company press release.

"Papa Murphy's new Buffalo Chicken Pizza makes a bold statement at dinnertime, for pizza fans who enjoy the spicy flavor of hot sauce with just the right amount of kick," Papa Murphy's President and CEO Ken Calwell said. "Frank's RedHot is the perfect addition to any dinner and we are thrilled to give our customers a unique new pizza option perfect for the upcoming fall sports season."

The limited-time-only Buffalo Chicken Pizza will be available at participating locations nationwide from Sept. 22 through Oct. 31. The Buffalo Chicken Pizza is served on Papa Murphy's crust and topped with Frank's RedHot sauce; grilled chicken; green onions; mozzarella, provolone and cheddar cheese; and drizzled with garlic sauce, the release stated. The Buffalo Chicken Pizza comes with a side of Frank's RedHot sauce, while supplies last.

"Consumers love Frank's RedHot because it's a fun brand," said Jeanne Hui, director of marketing, foodservice for The French's Food Company. "More importantly, our sauces deliver the perfect balance of heat and flavor. Since Papa Murphy's is one of the top U.S. pizza chains and known for having great tasting pizzas, we are extremely pleased about this relationship."

Papa Murphy's currently operates nearly 1,500 franchised and corporate-owned stores in 38 States, Canada and United Arab Emirates.