March 1, 2018
A supplier-focused report released today by Technomic anticipated that the U.S. restaurant industry will grow over the next five years at a "healthy" rate, a news release said. The new data release, geared toward international food suppliers, reviewed the market landscape, manufacturer and operator environments, distribution network and non-restaurant categories in food service nationally.
Some of the reports major insights over the next five years, included:
The company said that nationally, customer order customization capability is the most important element for Americans when choosing a place to eat, though DMAs for Atlanta and Houston over-index for this attribute.