by Nate DaPore — President and CEO, PeopleMatter
Higher sales, fewer servers, faster table turns, and happier, more loyal customers – Tableside Point-of-Sale offers all this and more. I foresee that it is…
read nowAugust 8, 2011
U.S. restaurant unit counts declined by 2 percent, for a loss of 9,450 restaurants, based on the most recent restaurant census conducted by The NPD Group.
read nowAugust 8, 2011
NetWaiter, a provider of branded online ordering and marketing services for restaurants, is now offering the latest social media and search tool from Google…
read nowAugust 7, 2011
Domino's Pizza will no longer "Avoid the NOID" and is paying homage to its iconic former mascot with the launch of The NOID's Super Pizza Shootout game on…
read nowby Valerie Killifer — senior editor, NetWorld Alliance
The Foodservice Social Media Universe, set for Sept. 18-20 in San Francisco, is offering $100 off the registration rate of $695 for people who register by Aug.
read nowAugust 1, 2011
Multiconcept operators, those companies that own and operate at least three unique restaurant concepts with annual sales of $10 million or more, find…
read nowJuly 28, 2011
Driven by stronger same-store sales and traffic levels and a more optimistic outlook among restaurant operators, the National Restaurant Association’s…
read nowJuly 26, 2011
The National Restaurant Association has announced that the 2012 National Restaurant Association Restaurant, Hotel-Motel Show will now be held from May 5-8…
read nowby Valerie Killifer — Editor, FastCasual.com
July 26, 2011
The payment-card data breach at a Margarita's restaurant in Huntsville, Texas, is shedding further light on the vulnerability restaurants face from debit- and…
read nowTo select the right oven for a school pizza program, consider durability, reliability, serviceability, efficiency and safety.
download nowJuly 19, 2011
A new study by Technomic reveals good news for mobile food vehicles, as 91 percent of consumers polled who are familiar with food trucks said they view the…
read nowby Alicia Kelso — Editor, QSRWeb.com
July 13, 2011
Yum! Brands' profit in the second quarter was up 10 percent thanks, again, to huge strides made in China and strong overall results for the company's…
read nowJuly 13, 2011
MenuTrinfo LLC has announced the addition of a new service offering to its growing portfolio of tools for restaurants and chefs seeking to respond to rising…
read nowJuly 11, 2011
Duke Marketing LLC, has announced the launch of its Local Store Marketing University (LSM-U), an educational program devised to enhance restaurant marketer’s…
read nowJune 30, 2011
Sister chains Papa Gino's and D'Angelo's recent one-day, 50-percent off online deal, facilitated through the ONOSYS Online Ordering system, boosted ticket…
read nowby Alicia Kelso — Editor, QSRWeb.com
Department's Economic Research Service report takes a look at reasons behind recent spikes.
read nowAlthough many restaurant operators have successfully leveraged mobile-marketing platforms, there are many more that are missing out. Here's a look at how to…
read nowJune 28, 2011
Registration is now open for the Foodservice Social Media Universe conference, Sept. 18-20, at San Francisco's Hotel Kabuki. Conference registration is $695…
read nowJune 27, 2011
Flippin' Pizza, the 13-unit fast casual New York-style pizza concept, has signed a franchise agreement with foodservice veteran Brett Silver to transfer three…
read nowJune 26, 2011
After several years of traffic declines, visits to restaurants during dinner time increased over the last three quarters, according to foodservice market…
read now