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Business Strategy and Profitability News & Media

Tableside POS is a game changer

by Nate DaPore — President and CEO, PeopleMatter

Higher sales, fewer servers, faster table turns, and happier, more loyal customers – Tableside Point-of-Sale offers all this and more. I foresee that it is…

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NPD: U.S. restaurant counts declined 2%

August 8, 2011

U.S. restaurant unit counts declined by 2 percent, for a loss of 9,450 restaurants, based on the most recent restaurant census conducted by The NPD Group.

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NetWaiter offers Google+1 to online ordering customers

August 8, 2011

NetWaiter, a provider of branded online ordering and marketing services for restaurants, is now offering the latest social media and search tool from Google…

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Domino's celebrates NOID's 25th birthday

August 7, 2011

Domino's Pizza will no longer "Avoid the NOID" and is paying homage to its iconic former mascot with the launch of The NOID's Super Pizza Shootout game on…

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Foodservice social media conference FSMU runs Early Bird Special

by Valerie Killifer — senior editor, NetWorld Alliance

The Foodservice Social Media Universe, set for Sept. 18-20 in San Francisco, is offering $100 off the registration rate of $695 for people who register by Aug.

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Technomic: Multiunit concept owners have best of both worlds

August 1, 2011

Multiconcept operators, those companies that own and operate at least three unique restaurant concepts with annual sales of $10 million or more, find…

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NRA’s restaurant industry outlook strengthened in June

July 28, 2011

Driven by stronger same-store sales and traffic levels and a more optimistic outlook among restaurant operators, the National Restaurant Association’s…

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NRA changes date of 2012 Restaurant, Hotel-Motel Show

July 26, 2011

The National Restaurant Association has announced that the 2012 National Restaurant Association Restaurant, Hotel-Motel Show will now be held from May 5-8…

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Restaurant data breach highlights vulnerabilities

by Valerie Killifer — Editor, FastCasual.com

July 26, 2011

The payment-card data breach at a Margarita's restaurant in Huntsville, Texas, is shedding further light on the vulnerability restaurants face from debit- and…

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How to Choose a Pizza Oven for an Educational Institution

To select the right oven for a school pizza program, consider durability, reliability, serviceability, efficiency and safety.

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Technomic releases Food Trucks Innovation Report

July 19, 2011

A new study by Technomic reveals good news for mobile food vehicles, as 91 percent of consumers polled who are familiar with food trucks said they view the…

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China boosts Yum! again, Taco Bell continues to drag down U.S. sales

by Alicia Kelso — Editor, QSRWeb.com

July 13, 2011

Yum! Brands' profit in the second quarter was up 10 percent thanks, again, to huge strides made in China and strong overall results for the company's…

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Menu engineers MenuTrinfo unveils new service

July 13, 2011

MenuTrinfo LLC has announced the addition of a new service offering to its growing portfolio of tools for restaurants and chefs seeking to respond to rising…

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Duke Marketing to host Local Store Marketing University

July 11, 2011

Duke Marketing LLC, has announced the launch of its Local Store Marketing University (LSM-U), an educational program devised to enhance restaurant marketer’s…

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Papa Gino’s one-day deal yields 10 percent sales boost

June 30, 2011

Sister chains Papa Gino's and D'Angelo's recent one-day, 50-percent off online deal, facilitated through the ONOSYS Online Ordering system, boosted ticket…

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USDA: Why food commodity prices are rising

by Alicia Kelso — Editor, QSRWeb.com

Department's Economic Research Service report takes a look at reasons behind recent spikes.

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Eight ways to build a mobile marketing platform

Although many restaurant operators have successfully leveraged mobile-marketing platforms, there are many more that are missing out. Here's a look at how to…

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Registration opens for Foodservice Social Media Universe

June 28, 2011

Registration is now open for the Foodservice Social Media Universe conference, Sept. 18-20, at San Francisco's Hotel Kabuki. Conference registration is $695…

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Flippin’ Pizza signs new franchisee in Maryland

June 27, 2011

Flippin' Pizza, the 13-unit fast casual New York-style pizza concept, has signed a franchise agreement with foodservice veteran Brett Silver to transfer three…

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NPD Group: Restaurant visits up for dinner

June 26, 2011

After several years of traffic declines, visits to restaurants during dinner time increased over the last three quarters, according to foodservice market…

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