by S.A. Whitehead — Food Editor, Net World Media Group
November 30, 2020
This season of gratitude lived up to its name for pizza brands last week, which not only saw gas prices drop to 2015 levels, but also benefited from "giving…
read nowNovember 17, 2020
In an effort to help restaurants drum up business during the pandemic, The Local Culinary, a virtual restaurant group, is waiving all initial fees for new…
read nowNovember 13, 2020
DoorDash is ready to go public, officially filing with the U.S. Securities and Exchange Commission relating to a proposed initial public offering of its Class…
read nowNovember 13, 2020
DoorDash is launching a five-year, $200 million Main Street Strong pledge designed to empower local communities. The company said, in a news release that it…
read nowNovember 12, 2020
Digital sales will make up over 50% of limited-service restaurants' business by 2025, according to a study by Incisiv, which also predicted that although…
read nowNovember 10, 2020
POS and business management provider, Revel Systems, has launched a restaurant delivery management platform that allows brands to bypass third-party delivery…
read nowOctober 28, 2020
Pizza tech platform Slice is eliminating its standard fee to shops on small orders as well as $10 pickup minimums and challenging other ordering services to do…
read nowOctober 28, 2020
Lou Malnati's Pizzeria, based in the Chicago city of Northbrook, Illinois is shipping its gluten- free deep dish pies nationally through TastesofChicago.com…
read nowOctober 23, 2020
Oath Pizza has opened its first ghost kitchen in Philadelphia. The West Girard Avenue kitchen augments two traditional Oath Pizza stores in the Philadelphia…
read nowOctober 22, 2020
Delivery drivers are suing Pizza Hut's largest U.S. franchisee, NPC International, which is already in bankruptcy proceedings , according to the website…
read nowOctober 12, 2020
Little Caesars has expanded its DoorDash partnership in the U.S. and Canada to make the pizza brand available on DoorDash's third-party delivery marketplace…
read nowOctober 1, 2020
WaBa Grill, which serves healthy rice bowls, is partnering with The Whizz App, an app created by gig workers for gig workers providing subscribers with a…
read nowSeptember 22, 2020
Ordrslip, a SaaS provider, is partnering with Postmates to give restaurants another way to offer delivery. The duo allows brands to create custom-looking white…
read nowSeptember 4, 2020
Amsterdam-based Just Eat Takeaway.com N.V. and Grubhub Inc. said this morning that the companies have received all required regulatory approvals for Just Eat…
read nowAugust 12, 2020
ShiftPixy Inc., a California-based gig engagement platform provider, has created a ghost kitchen incubator to help aspiring restaurant operators take their…
read nowAugust 12, 2020
Papa Gino's has established partnerships with four major third-party ordering platforms, including DoorDash, Postmates, GrubHub and Uber Eats.
read nowAugust 5, 2020
Smokey Bones, a casual dining brand, has added a second virtual brand to its repertoire, in addition to its virtual Wing Experience, according to a spokeswoman…
read nowJuly 22, 2020
Miami-based virtual restaurant group, The Local Culinary, has launched a ghost kitchen franchise model.
read nowJuly 14, 2020
The American Forest & Paper Association (AF&PA) today released new industry guidance that aims to clear up consumer confusion regarding the…
read nowJuly 9, 2020
Dallas-based delivery-only pizza brand, Pasqually's Pizza & Wings, said it will continue to operate within the Chuck E. Cheese infrastructure, but this…
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