Atlanta Pizza Truck brings Neapolitana via Vespa truck

December 7, 2020

A three-wheeled 1982 Vespa-truck converted into a pizza-making machine has taken to the streets of Atlanta, according to a company press release.

December starts on down-note for Domino's, Papa John's, Pizza Hut

by S.A. Whitehead — Food Editor, Net World Media Group

Rave Restaurant Group was the only winner last week among U.S. publicly traded pizza companies, while steadily declining gas prices experienced a bump.

Virginia pizzeria owner swears: 'There really IS something in the water'

December 3, 2020

Virginia Beach-based Brooklyn Bagels and Brooklyn Pizzeria are teaming up to bring New York pizza and bagels to Virginia Beach, courtesy of New York…

Meijer generating 250K restaurant-provided holiday meals

December 3, 2020

Meijer recently launched a holiday meal program designed to support local restaurants and show appreciation for its frontline store and distribution center…

Pizza Hut co-founder dead at 82

December 3, 2020

Frank Carney, the man who worked with his brother to start Pizza Hut in Wichita, Kansas 62 years ago, died Dec. 2 at 82 of pneumonia, the Wichita Eagle…

Fox Restaurants opens digital-only pizza, chicken concept

December 2, 2020

Fox Restaurant Concepts is opening Fly Bye, a digital-only restaurant serving Detroit-style square pan pizza and chicken, next week in central Phoenix.

Chicago chef opens virtual pizza brand

December 2, 2020

Chef Bill Kim's Pizza & Parm Shop, a virtual restaurant based out of the Chicago suburb of Oak Brook, opened Wednesday in Chicago as part of the…

Yes, Virginia, there is karma: Momofuku's David Chang wins 'Who Wants to Be a Millionaire'

Momofuku founder and celebrity restaurateur, David Chang, became the first celebrity to win "Who Wants to Be a Millionaire." The winnings will help restaurant…

PETA offers 'vegan' guide for dining at Pizza Hut

November 20, 2020

The People for the Ethical Treatment of Animals has published a vegan guide for those who want to eat at Pizza Hut.

Connecticut restaurant pays homage to 'Mystic Pizza'

November 20, 2020

85th Day Food Community has opened another Mystic, Connecticut restaurant — this one devoted to bread and pizza. Nana's Bakery & Pizza on William Street…

Fast casual leaders talk food safety in the world of COVID-19

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Food safety has always been top of mind for every restaurant, but is now even further a priority given the COVID-19 pandemic. Three fast casual brand leaders…

Beyond Meat launching 2 burger options

November 16, 2020

Beyond Meat Inc., which produces plant-based meat, is launching two versions of its Beyond Burger nationwide in early 2021. They will include the brand's…

Pizza Hut stock gaining despite pandemic

by S.A. Whitehead — Food Editor, Net World Media Group

Most pizza brands don't appear to be suffering lower sales from the surge in COVID-19 cases nationally, though some commodities providers are experiencing…

Plants dig deeper at McDonald's, Pizza Hut

McDonald's and Pizza Hut are embracing plant-based menu items.

Casey's General Stores' acquisition will bring Casey's pizza to Bucky's stores

November 9, 2020

C-store chain and Casey's Pizza provider, Casey's General Stores Inc., will acquire Buchanan Energy, which owns Bucky's Convenience Stores, in an all-cash…

Election week bears fruit for pizza brands

Domino's took a sizeable leap forward in value over the last week, while other major pizza players gained value, too, before markets closed when the winner of…

Fears of 2nd coronavirus wave halt October restaurant sales

November 6, 2020

Despite October being the best month for restaurant same-store sales growth since February, the latest resurgence of COVID-19 is not portending well for the…

Pizza Guys puts 'a little bacon' on nation's angst

November 5, 2020

Sacramento-based Pizza Guys knows a nation that needs comfort and they're hoping that magic elixir, bacon, can do it, through their new LTOs built around the…

Pieology donates 21K pies to food bank

November 3, 2020

Pieology Pizzeria donated more than 21,000 chicken crust pizzas to Sante Fe, New Mexico-based food bank, a news release said. The pizzas have 44 grams of…

The lowdown on upcoming menu trends: McAlister's, Ike's, other restaurateurs weigh in

by S.A. Whitehead — Food Editor, Net World Media Group

On the menu trend flavor front, searing "heat" is turning to smoke, while coffee is sliding over to make room for tea, and customers are trading in exotic…