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Food & Beverage News & Media

Using kitchen equipment to enhance food safety

by S.A. Whitehead — Food Editor, Net World Media Group

A chef from one of the nation's largest kitchen equipment manufacturers answers questions about the role of kitchen equipment in protecting and even…

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1,000 Degrees Neapolitan Pizza fires up a Virginia location

August 3, 2016

1,000 Degrees Neapolitan Pizza is debuting a new Chesapeake location, 237 South Battlefield Boulevard, today.

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California Pizza Kitchen fires up LAX location

August 3, 2016

California Pizza Kitchen has moved into the renovated Southwest terminal 1 at Los Angeles International Airport, partnering with Areas food service.  

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NRA: Restaurateurs want technology without headaches

August 3, 2016

Only 12 percent of restaurant operators consider  themselves to be cutting-edge in implementing technology, according to a recent study conducted by the…

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Papa John's revises upward after Q2 financials reported

August 3, 2016

Papa John's International Inc. today announced financial results for the three- and six-month periods that ended June 26. Highlights from the quarter include:

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Pssst... QSR execs, got 10 minutes?

by S.A. Whitehead — Food Editor, Net World Media Group

QSRWeb is seeking answers to its annual state of the industry survey.

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Pie Five Pizza leaps into jaguar country

August 2, 2016

Pie Five Pizza Co. is opening its second Alabama location at 7450 Airport Blvd. in Mobile. The location is just outside of the University of Southern Alabama.

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Little Caesars thinks inside the box

August 2, 2016

Little Caesars is bringing back an old favorite in its Box Set, according to a news release. The offering includes four slices of the chain's pepperoni Deep!

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Would you like some kimchi in your burrito, sir? A look at Taco Bell's innovation process

by S.A. Whitehead — Food Editor, Net World Media Group

The public relations folks at Yum! Brands recently took a moment to give us a peek inside their menu innovation process.

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Commodities: Papa John's is only gainer

by S.A. Whitehead — Food Editor, Net World Media Group

The price of cheese continues its upward trend, while the prices for other common commodities monitored by pizzamarketplace.com fell over last week.

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Let the spending begin: McDonald's, Papa John's declare quarterly dividends

July 29, 2016

Good news for McDonald's and Papa John's shareholders this week. The boards of both chains declared quarterly dividends for company shareholders late Thursday…

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Hot Italian hosts annual design, film, and food festival

July 28, 2016

Hot Italian pizza bar, a Californian concept, is partnering with Niello Fiat in hosting the seventh annual Moderno Italiano Festival being held Aug. 12 -14.

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AI meets customer engagement: Creepy or necessary?

by S.A. Whitehead — Food Editor, Net World Media Group

A new artificial intelligence platform promises to engage diners in a caring way with very little thought and effort from restaurant operators.

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Pieology pizzeria rolls into new territory

July 27, 2016

Pieology Pizzeria has opened its first Arkansas location in Fayetteville at 1777 Martin Luther King Blvd.

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Cannabis quelling 'the munchies' fast casual style

by S.A. Whitehead — Food Editor, Net World Media Group

One of the major players in the burgeoning legal marijuana business is lighting up a new franchising concept.

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Managers waste food no more: HotSchedules and BiRite announce partnership

July 26, 2016

HotSchedules and BiRite Foodservice Distributors have announced a partnership intended to help restaurant and hospitality managers accurately order and monitor…

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The good, the bad and the ugly about those food holidays

by S.A. Whitehead — Food Editor, Net World Media Group

Hamburgers ... Pinot noir ... peanut butter-and-chocolate: What do they all have in common? They all have specific U.S. days of celebration when the brands…

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Pieology Pizzeria rolls into second North Carolina location

July 25, 2016

Pieology Pizzeria is opening its second North Carolina location, this one will be at 4158 Main, North Hills, Suite 103, in Raleigh. The franchise is the second…

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Sodexo aims to make it a cage-free egg world

July 25, 2016

Sodexo, a food service company, is partnering with Humane Society International to supply cage-free eggs across the globe by 2025.

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Commodities: A mostly profitable week for pizza restaurateurs

by S.A. Whitehead — Food Editor, Net World Media Group

The cheese stands alone as the sole item to go up in price last week. On top of that good news for pizza restaurateurs,all but one of the stocks QSRweb.com…

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