Operations News & Media
Restaurant industry metrics reach 10-month high
May 1, 2014
Driven by stronger same-store sales and customer traffic and a more optimistic outlook among restaurant operators, the National Restaurant Association's…
read nowNRAEF honors KFC franchisee with Hospitality Award
May 1, 2014
The National Restaurant Association Educational Foundation honored its 2014 Restaurant Neighbor and Faces of Diversity American Dream award winners, and…
read nowPizza Inn taps former Smashburger exec as CFO
April 30, 2014
Pizza Inn Holdings announced today that it has named Timothy Mullany as chief financial officer, effective May 5.
read nowPapa John's issues quarterly dividend
April 30, 2014
Papa John's has declared a quarterly dividend of 0.125 cents per common share, payable May 23 to shareholders of record at the close of business on May 12. At…
read nowDomino's UK appoints new CEO
April 30, 2014
Domino's Pizza Group PLC has named David Wild as its new CEO, effective immediately.
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Summer hiring outlook 2014
by Jason Hamilton — VP of Marketing, Snagajob
Of those planning to hire for the summer, 74 percent expect to have the positions filled by the end of May.
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The personal touch
by Ed Zimmerman — President, pizza.com
If you want to earn the public's trust and their business, you have to be transparent.
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Wheat, cheese prices hold steady
by Alicia Kelso — Editor, QSRWeb.com
Yum! Brands hits a new 52-week high after its Q1 earnings report.
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Pizza Hut approaching digital with 'high sense of urgency'
by Alicia Kelso — Editor, QSRWeb.com
Despite a new product launch, U.S. sales were down 5 percent in Q1.
read nowFlorida's Red Zone Pizza plans Jet Ski delivery during event
April 25, 2014
Boca Raton, Fla.-based Red Zone Pizza plans to deliver pizzas via Jet Ski to those attending Boca Bash April 27 starting at 10 a.m.
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Five off-premise catering sales tactics every manager should know
by Erle Dardick — CEO, Monkeymedia
The telephone remains an important tool for your brand and you should not be afraid to use it.
read nowFacial detection time clock app launched
April 23, 2014
Timesly has launched a facial detection time clock app for iPad, allowing employees to clock in or out of work by snapping their photo using Timesly's…
read nowWhenToManage software adds social networking app for restaurants
April 23, 2014
WhenToManage, a provider of cloud-based software for the restaurant industry, has introduced Flow, a social networking tool that allows employees to share…
read nowPapa Murphy's plans $70M IPO
April 22, 2014
Papa Murphy's laid out terms for its initial public offering this week and plans to raise $70 million through about 5.8 million shares valued at $11 to $1…
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Why mystery shopping is still critical in the age of big data
by Alicia Kelso — Editor, QSRWeb.com
Mystery shoppers provide a different level of feedback than customers; don't discount either channel.
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Gas prices reach 13-month high
by Alicia Kelso — Editor, QSRWeb.com
Wheat is 17 cents higher than a week ago.
read nowRestaurant Assoc. conference to feature House Majority Leader Cantor
April 18, 2014
Eric Cantor, the U.S. House of Representatives Majority Leader, and Senator Joe Donnelly, will be the featured speakers during the National Restaurant…
read nowToolkit published to help operators reduce food waste
April 17, 2014
The Food Waste Reduction Alliance has published the Best Practices and Emerging Solutions Toolkit to help foodservice businesses reduce food waste.
read nowRestaurant industry posts solid sales gain in March
April 15, 2014
The National Restaurant Association announced that industry sales figures were up solidly in March, after a soft winter. Chief Economist Bruce Grindy said in a…
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Cheese and wheat prices take a tumble
by Alicia Kelso — Editor, QSRWeb.com
Gas prices continue to climb sharply with the implementation of more expensive spring blends.
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