by Alicia Kelso — Editor, QSRWeb.com
Mergers and acquisitions market won't be as active in 2012.
read nowFebruary 13, 2012
Papa Gino's Inc. has converted 113 D'Angelo Grilled Sandwiches restaurant locations to the SpeedLine point of sale software, wrapping up the first phase of the…
read nowFebruary 13, 2012
Papa Murphy's International has announced its total U.S. systemwide sales grew to $702 million in 2011, up more than 10 percent from 2010. The take-and-bake…
read nowFebruary 13, 2012
Domino's Pizza kicks off its search for the World's Fastest Pizza Maker today, with store managers and team members from stores across the United Kingdom and…
read nowFebruary 13, 2012
Louisville, Ky.-based Yum! Brands is looking for a master franchisee to buy its underperforming Pizza Hut restaurants in the United Kingdom.
read nowby Alicia Kelso — Editor, QSRWeb.com
Cost of natural gas jumps as temperatures drop.
read nowby Alicia Kelso — Editor, QSRWeb.com
Some chains donating specialty pie sales to charities related to American Heart Month.
read nowby Alicia Kelso — Editor, QSRWeb.com
Data also measured customer loyalty in QSR, casual dining categories.
read nowFebruary 10, 2012
The number of restaurant companies participating in the National Restaurant Association/Healthy Dining's Kids LiveWell program has tripled since its launch in…
read nowFebruary 9, 2012
Domino's Pizza U.K. just added a Windows 7 version of its mobile app, the seventh channel available for its mobile program, according to econsultancy.com.
read nowFebruary 9, 2012
Pizza Inn Holdings Inc. reported results for the second quarter of fiscal year 2012, including a decrease in net income – from $0.3 million to $0.1 million …
read nowFebruary 9, 2012
The National Restaurant Association has named the recipients of its 2012 Kitchen Innovations (KI) Award, which recognizes cutting-edge kitchen equipment in the…
read nowby Amanda Richardson — Senior Vice President of Product and Marketing, Snagajob
The restaurant industry is expected to grow this year, but realizing big profits will be a tall order in the face of rising food and labor costs.
read nowFebruary 8, 2012
Pizza Patron celebrated the opening of its seventh store in San Antonio on Monday. The store, on South Flores Street, is the company's newly developed double…
read nowby Alicia Kelso — Editor, QSRWeb.com
Corporate trainer outlines how great service can make up for mediocre food.
read nowby Alicia Kelso — Editor, QSRWeb.com
Louisville, Ky.-based Yum! Brands has found its sweet spot in China, posting 19 percent same-store sales growth in that country in 2011. The company reported…
read nowFebruary 7, 2012
A pilot project has been launched in California to promote energy and water efficiency at restaurants.
read nowFebruary 6, 2012
I Love Velvet, a hardware and software provider for the point of sale, announced its first product for the hospitality industry in the U.S. The first…
read nowby Alicia Kelso — Editor, QSRWeb.com
February 6, 2012
New Parmesan Bread Bites the brainchild of Ohio franchisee.
read nowFebruary 6, 2012
Chuck E. Cheese's is donating a portion of its profits from participating Washington-area stores to benefit Mary Bridge Children's Foundation. The Mary Bridge…
read now