by Cherryh Cansler — Editor, FastCasual.com
Execs from Chipotle, Jason's Deli and Ampex Brands will share their journeys into the world of AI at this year's Fast Casual Executive Summit, being held Oct.
read nowJuly 28, 2022
The Middleby Corp. has acquired Colussi Ermes, a Pordenone, Italy-based manufacturer of automated washing solutions for the food processing industry, for an…
read nowJuly 27, 2022
Automated pizza brand PizzaForno has launched its Pizza with a Purpose program in the U.S., with Houston as the brand's first stop. The brand's licensees work…
read nowJuly 27, 2022
Marco's Pizza has reached $1 billion in sales. The company says the achievement comes on the heels of record-breaking growth and is due in part to its…
read nowJuly 27, 2022
Collecting taxes can be a challenge for restaurant operators, but technology can help make it easier. That was the message from a free webinar titled "How two…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Kaitlynn Caster became a Pizza Guys franchisee at the tender age of 24. Here are the lessons she's learned and the challenges she's faced.
read nowThe New World of Consumer Behavior: Restaurants 2022 report highlights significant shifts in consumer behavior from the onset of the pandemic to today…
read nowJuly 26, 2022
Upper Arlington Pizza Club in Ohio has begun serving pizza after a grand opening earlier this month. The pizza concept is the brainchild of the owners of Old…
read nowJuly 26, 2022
Several Pizza Huts in China have been forced to close due to food safety violations, according to a Seeking Alpha report.
read nowJuly 25, 2022
Buffet concept Pizza Ranch, has announced that it has accelerated its growth in the first half of 2022, signing a total of eight new agreement deals, bringing…
read nowJuly 25, 2022
Dough Boy Pizza, the latest concept by Alabama chef Erica Barrett, opens Saturday, Aug. 6. The brand will features thin crust pizza with toppings ranging from…
read nowEvery time your staff serves a client quickly, efficiently and courteously, you may be gaining a returning customer. But when crew members are not adequately…
read nowJuly 22, 2022
Weekly restaurant visits are gaining, dining out intentions are positive and special dining occasions are coming back, according to a quarterly consumer survey…
read nowJuly 22, 2022
Yum China Holdings Inc. has announced the construction of its Yum China Supply Chain Management Center in Shanghai's Jiading district. The 61,000 square meter…
read nowJuly 22, 2022
Sbarro has received a Great Place to Work certification. Great Place to Work is a global company that rates workplace culture, according to a press release.
read nowJuly 21, 2022
Pieology has launched its first-ever food truck. The truck made its debut July 14 in Stamford, Connecticut.
read nowJuly 21, 2022
Domino's Pizza saw U.S. same store sales drop 2.9%, international same store sales decline 2.2% and global retail sales dip, without adjustment for foreign…
read nowJuly 21, 2022
Capriotti's Sandwich Shop is getting into the pizza business, thanks to a partnership with Piestro, a robotic pizzeria featuring a standalone, fully integrated…
read nowJuly 21, 2022
Food delivery apps DoorDash and Uber Eats are facing slow growth after two years of massive growth due to COVID-19 and making a big marketing push to get back…
read nowToday more than ever, restaurant operators have too much on their plates. Collecting sales tax is required by most states and jurisdictions, but managing sales…
Presented by FastCasual.com
watch now