Chipotle, Jason's Deli, Ampex Brands talk AI role in customer experience

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Artificial intelligence, from data gathering efforts to robot creation, is gaining ground with restaurant brands. Top leaders share insight on AI innovation…

Anthony's Coal Fired Pizza & Wings to leverage voice AI

December 5, 2022

Anthony's Coal Fired Pizza & Wings will introduce an AI phone answering system in all 60 corporate-owned Anthony's locations. The systems will leverage…

4 reasons why restaurants need to migrate POS systems to cloud

by Shannon Chirone — SVP, Marketing, HungerRush

The restaurant industry is evolving at a rapid pace and cloud-based POS systems support greater connectivity among digital restaurant products and more robust…

How to reduce in-house calls, increase online orders

November 29, 2022

Labor shortages still plague the restaurant industry post-COVID. The industry is down 750,000 jobs (roughly 6.1% of its workforce) from pre-pandemic levels as…

5 Strategies to Optimize Your Customers' Online Ordering Experience

Build customer loyalty and strengthen your brand by creating a mobile-first, easy-to-navigate online ordering experience

Presented by SpeedLine Solutions

Implementing Self-Service Kiosks: What’s on the Horizon

The role of in-person dining interactions is changing drastically. Kiosks are likely to play a major role in those changes.

Presented by KioskMarketplace.com

How The POS Can Help Retailers Prepare For The Holidays

The right technology can help short-staffed retailers survive the holiday season and thrive in it. After all, making a positive, lasting impression on shoppers…

Embrace post-covid opportunities in your restaurant

Throughout this webinar you will learn: · How COVID changed the ordering mix · How to deal with the unprecedented labor shortage · How…

Paytronix teams with Voicify on ordering option

November 17, 2022

Paytronix Systems, Inc., a digital guest experience platform for restaurants and retailers, is teaming up with conversational AI platform provider Voicify to…

Yumpingo integrates with Toast

November 15, 2022

Experience management platform provider Yumpingo is integrating its technology with the Toast platform to provide customer satisfaction data at the location…

ParTech launches subscription feature for restaurants, convenience stores

November 14, 2022

ParTech Inc. is offering restaurants and convenience stores a subscription solution for launching and managing subscription programs as part of its Punchh…

Learn how a sustainable, Energy-Efficiency-as-a-Service partner can boost your bottom line

In this webinar, learn how your locations can have guaranteed energy savings using Budderfly’s energy efficiency program. We will show you how to get free…

Pizza Inn deploying Revel tech to modernize operations

November 9, 2022

Pizza Inn, a brand under the portfolio of the Rave Restaurant Group, is deploying Revel Systems' Revel Delivery XT to modernize operations.

Brooklyn Pizza tests self-driving delivery robots

November 7, 2022

Birmingham, Michigan-based Brooklyn Pizza is testing out self-driving delivery robots, according to a FOX2 report.

Red’s Savoy Pizza introduces 'Sota-Style Pizza' to Minnesotans

by Mandy Wolf Detwiler — Editor, Networld Media Group

By now, you’re probably asking yourself what 'Sota-Style Pizza' is. Read on to find out how Red’s Savoy Pizza launched the pizza style back in the 1960s with…

How tech stacks are learning to be more intuitive

by Mandy Wolf Detwiler — Editor, Networld Media Group

Today's tech stacks are savvier and more intuitive than ever, but they're also more complex than they were five years ago.

Thanx debuts Loyalty 3.0 platform upgrade

November 3, 2022

Loyalty and guest engagement platform Thanx has completed the upgrade of its Loyalty 3.0 platform that features new capabilities that let brands respond and…

Webinar: How operators can embrace post-COVID opportunities

November 3, 2022

Customers are still dining off-premise, and that means some are calling to place orders. Hazlnut has found that 18% of all calls are missed and three out of…

Top 3 ways your POS could be selling more slices

by Brandon Solnit — Head of Content Strategy, PAR Technology

With the right operational tactics, POS systems can improve a restaurant's bottom line, help it gain deeper insights, go above and beyond expected sales and…

Pizza Leadership Virtual Summit | July 27, 2022

Pizza Leadership Virtual Summit is a half-day livestream event that will bring you tips and tricks for overcoming many of the most pressing challenges that…

Presented by PizzaMarketplace.com