November 17, 2022
More than half, 59%, of Americans are eating out less often, compared to a year ago, across all food formats but most significantly in the casual dining…
read nowOctober 25, 2022
Nearly three-quarters of consumers (72%) believe restaurant prices are higher, or much higher, than a year ago and 40% don't consider restaurants a good value.
read nowSaaS, HaaS, and On-Premises: Different Go-to-Market Models for Software Developers and ISVs
read nowAccording to Google Trends, searches for “quiet quitting” were non-existent until a month ago. Now, it’s everywhere – on TikTok, where the concept has helped…
read nowMake sure your business has all it needs to compete because the future of the hospitality industry is cloud-based and connected.
read nowRestaurants have adapted to massive shifts in consumer behavior in recent years, but those changes also include generational differences. Across all the top…
read nowThe New World of Consumer Behavior: Restaurants 2022 report highlights significant shifts in consumer behavior from the onset of the pandemic to today…
read nowJuly 20, 2022
Despite the fact all restaurants are completely open for dine-in, after two years of closures and restrictions due to the COVID-19 pandemic, the number of…
read nowJuly 18, 2022
Consumers are still dining out despite rising costs and inflation, spending 40% of individual or family food budgets on restaurants each month. That's the…
read nowJune 28, 2022
More people are eating at home due to rising costs. Dining at home peaked during the pandemic but has since normalized — but are still above the pre-pandemic…
read nowJune 20, 2022
Diners are still flocking to fast food chains despite inflation, according to a Yahoo Finance report.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
The restaurant industry is slowly recovering. R.J. Hottovy of Placer deep-dives into the statistics and offers a glimpse into the mechanisms behind the…
read nowJune 14, 2022
The pizza market is set to grow by $42.2 million by 2025. The pizza market continues to be lead by North America, according to a Technavio press release.
read nowMay 31, 2022
Despite inflation increasing the price of orders, Americans are tipping more and the average price of an order increased by 7%.
read nowMay 26, 2022
The restaurant industry has been hit hard by multiple challenges this year, including rising costs, supply chain issues and labor problems. Slowly but surely…
read nowMay 13, 2022
More restaurant customers than ever are visiting the drive-thru and using delivery services compared to carrying out food orders.
read nowMay 5, 2022
A new report from Patronix Systems Inc., a digital guests experience platform, found that digital orders have risen to one-third of total restaurant and…
read nowMarch 7, 2022
The pizza market is expected to grow by $42.20 million, at a compound annual growth rate of 5.45% between 2020 and 2025, according to research from Technavio.
read nowFebruary 24, 2022
Mobile orders continue to rise and customers generally approve of restaurants' apps but longer wait times for mobile pickups and orders not ready at pickup are…
read nowFebruary 8, 2022
Restaurant gift card sales were up 22% in 2021, compared to 2020, but still down 13% than 2019, according to Paytronix's Restaurant Gift Gard Sales Report 2022.
read now