CONTINUE TO SITE »
or wait 15 seconds

News & Media

Developing menus with Millennials in mind

Watch the video to learn what Millennials expect from restaurants.

read now
GoDaddy to help US Foods customers get noticed online

October 25, 2013

GoDaddy has announced a partnership with US Foods that it said helps the company's customers leverage technology to operate more efficiently, with access to…

read now
MyPizza.com launches iOS mobile app

October 25, 2013

The online ordering service MyPizza.com announced the launch of its new iPhone app, bringing the functionality of the website to users' mobile phones.

read now
NRA: Customers want mobile technology as part of dining experience

October 25, 2013

New research from the National Restaurant Association, and presented this week at the Restaurant Innovation Summit in Denver, shows that customers want to…

read now
Italian food group allows 'dine-and-dash' with mobile payment app

October 25, 2013

The Italian restaurant group Prezzo has launched an app that lets diners pay with their mobile phones, according to Eat Out. The company has 186 restaurants in…

read now
Humble Pie part of Phoenix airport's food additions

October 25, 2013

SSP America, an operator of food and beverage brands in travel locations, has announced the completion of its first stage of developments at Phoenix Sky…

read now
Why the oven may be your most important purchase

by Cherryh Cansler — Publisher, FastCasual.com

COO of Cooking Solutions discusses oven innovation at the recent Fast Casual Executive Summit in New Orleans.

read now
The importance of brand rails at the Fast Casual Executive Summit

Ken Kimmel, co-founder of On the Spot Systems, a customer-satisfaction measurement company, and a former Dunkin' Donuts executive, talked to editor Cherryh…

watch now
4 restaurant marketing keys for 2014 from the Fast Casual Executive Summit

Ellen Hartman, president and CEO of Hartman Public Relations, talked to senior editor Cherryh Butler at the 2013 Fast Casual Executive Summit. Hartman…

watch now
McDonald's wins game of chicken

by Darrel Suderman — President, Food Technical Consulting

While everyone else saw an already committed, normal sized wing supply, McDonald's recognized the trend to larger bird sizes.

read now
Choosing the right oven at the Fast Casual Executive Summit

Dave Brewer, COO of Cooking Solutions for The Middleby Corporation, says that the right oven can help not only make great food, but also keep great employees…

watch now
OrderUp expands delivery service to SoCal

October 24, 2013

OrderUp, the mobile and Web-based ordering service, announced that it will be expanding into Southern California through a signed deal with San Diego resident…

read now
LeanPath releases latest food waste prevention system

October 24, 2013

LeanPath Inc., specialists in food waste prevention systems, announced the availability of its next-generation food waste measurement solution — the LeanPath…

read now
Online food orders up 10% during NFL season

October 24, 2013

GrubHub's newly released analysis of 2012 and 2013 data reveals that online food orders jump by about 10 percent during NFL games.

read now
DelaGet launches mobile restaurant management solution

October 24, 2013

DelaGet, a restaurant software and financial services company based in Golden Valley, Minn., has launched the COACH platform. The new product was created to…

read now
Revention ranked among best places to work in Houston

October 24, 2013

Revention Inc. has been chosen as one of Houston Business Journal's Best Places to Work.

read now
Russo's brings Einstein Brothers' founder on board for growth

October 24, 2013

Russo's Restaurants, parent company of Russo's New York Pizzeria and Russo's Coal-Fired Italian Kitchen, has appointed Alfred Naddaff as its national franchise…

read now
Menu upgrades discussed at the Fast Casual Executive Summit

Shannon McClellan, key account manager for Kraft, attended the Fast Casual Executive Summit and talked with site editor Cherryh Butler about simple ways to…

watch now
Is your app ready for Apple's iOS7?

by Jess Taylor — CEO, Blue Rocket

Apple's recent release of iOS 7 has several changes, and with any new software update, there are bound to be a few glitches. Since your restaurant's app is…

read now
Mobile is ideal for Millennials

by Jitendra Gupta — Mobile CRM Director, Punchh

When it comes to mobile marketing in fast casual restaurants, it's all about Millennials—at least that's the belief of several restaurant operators we listened…

read now

Showing 11561 - 11580 of 25306



©2026 Connect Media, All rights reserved.
b'S2-NEW'