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2 pizza execs revealing journey to online ordering

July 7, 2021

Although building an online ordering site is crucial, it can get expensive and time-consuming if you aren't fully prepared for the challenge.

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Fresh Brothers refreshes salads, adds 5 more

July 7, 2021

Los Angeles-based pizza brand, Fresh Brothers, is taking its name to heart and adding a selection of fresh salads, including at least two items specifically…

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Study identifies maximum restaurant delivery 'doughnut' area

July 7, 2021

How wide an area should a restaurant focus on for maximum profit from delivery orders? Well, according to the research from delivery software provider, Vromo…

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RFIS 2021 Sponsor Preview: Clark National Accounts

Clark National Accounts is a division of WebstaurantStore.com, dedicated to modern multi-unit foodservice customers. They offer a full-service business model…

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Pieology fires up 1st UK store

July 6, 2021

Tustin, California-based Pieology has opened its first store in the United Kingdom, which it said in a news release is part of its efforts to spread the…

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Papa John's hits 20M rewards members

July 6, 2021

Papa John's Papa Rewards loyalty program reached a milestone recently when it signed up its 20-millionth member, following its launch 11 years ago. In fact…

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RFIS 2021 Sponsor Preview: PathSpot Technologies

The PathSpot Safety System is the world's first real-time hand hygiene management solution. Our patented scanning device and data-driven tracking software…

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Round Table LTO pie gives diners a citrus-y summer

July 2, 2021

Round Table Pizza is distinguishing itself this summer among pizza offerings, with its limited time charred lemon chicken pizza featuring a centerpiece protein…

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New York State fast food workers now all paid at least $15 hourly

July 2, 2021

As of this July 1, all fast food employees in New York state must make $15 an hour, thanks to 2016 legislation that has gradually raised the state's rate of…

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PizzaForno begins growing US presence in the shadow of Domino's home base

by S.A. Whitehead — Food Editor, Net World Media Group

Is it possible for someone like an often insanely busy orthopedic surgeon to run a pizza business? One Michigan physician is not only proving it's possible…

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RFIS 2021 Sponsor Preview: InSinkErator

From instant warm handwash systems and instant hot water dispensers to food waste disposers and reduction systems, InSinkErator has foodservice equipment…

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SBA to applicants: Restaurant Revitalization Fund is closed

July 1, 2021

The U.S. Small Business Administration (SBA) has sent an email to Restaurant Revitalization Fund (RRF) applicants informing them that the fund has closed and…

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Pizza Guys goes deep for California growth

July 1, 2021

The 69-store Sacramento, California-based, Pizza Guys brand, plans to go deep — as in deeply south in California — for its next growth spurt. The brand said in…

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Grimaldi's Pizzeria to open 1st franchised units in Alabama

July 1, 2021

Scottsdale, Arizona-based, Grimaldi's Pizzeria, has signed a multi-unit franchisee agreement with Power Brands Hospitality Group to open its first franchised…

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Romeo's Pizza agreement adds up to 20 South Carolina stores

July 1, 2021

Northern Ohio-based, Romeo's Pizza has signed an area representative agreement that will expand the brand's South Carolina reach by up to 20 stores there, a…

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Stoner's opens 2nd Jacksonville, Florida store

July 1, 2021

Florida-based quick-service pizza brand, Stoner's Pizza Joint, is opening its second location in Jacksonville, Florida today on Southside Boulevard, a news…

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RFIS 2021 Sponsor Preview: Heifer

821 million people go to bed hungry every night. Heifer International is changing that. In 21 countries around the world, we provide small farming communities…

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Marco's to open 20 Denver-area stores by 2024's end

June 30, 2021

Marco's Pizza has signed two deals to open 20 Denver-metro stores by the end of 2024. This comes on the heels of the brand's 90-plus franchise agreements…

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Cracks in restaurant industry widening due to labor shortage

June 30, 2021

Though the latest restaurant industry data from Black Box Intelligence shows sales grew again for the 14th straight week industry-wide, limited-service didn't…

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Crabby Joe's Restaurant

Dean Darrah, owner of Crabby Joe's Restaurant discusses how Givex POS has improved efficiency and increased profits in his restaurants.

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