News & Media

Future-proofed multi-cultural beverage concepts expand across higher-ed campuses

Increased globalization of food culture is transforming campus dining. College, universities and their food service partners are launching specialty drink…

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Top 30 Movers & Shakers in Catering 2024

The inaugural Top 30 Movers & Shakers in Catering 2024 list recognizes the leaders and brands reshaping the catering landscape—those taking bold steps to drive…

Presented by Lunchbox

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Fast Casual, Lunchbox reveal Top 30 Movers & Shakers: Catering

September 16, 2024

The list recognizes top catering leaders from 30 brands, including Cava, Subway and Five Guys, who are drivers in one of 2024’s fastest-growing restaurant…

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Domino's Pizza adding Mac & Cheese this fall

September 16, 2024

Domino's Pizza is adding Mac & Cheese to the menu this fall beginning Sept. 23, according to a press release.

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Fast Casual Executive Summit session to delve into third-party delivery

by Mandy Wolf Detwiler — Editor, Networld Media Group

A panel of speakers will discuss third-party delivery at the Fast Casual Executive Summit next month in Denver, Colorado.

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Adapting Your Pizza Restaurant for Online Success

In today's rapidly evolving restaurant landscape, adapting to the digital realm isn't just an option—it's a necessity for success. For pizza restaurant owners…

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Pepsi launches "Chase Cars" stunt with national pizza brands

September 13, 2024

Pizza and Pepsi are a classic combination, but the beverage giant is taking things a step further with a new campaign that ensures every delivery arrives with…

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Mountain Mike’s Pizza inks 3 multi-unit development deals in Texas

September 13, 2024

Mountain Mike's Pizza is broadening its Texas footprint with three multi-unit development deals in Austin, Houston and the Dallas-Fort Worth Metroplex. The…

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5 key training mistakes and how to improve them

by John Meyers — COO, Marco's Pizza

In the fast-paced world of QSRs, where the quality of service can make or break a business, effective team member training is essential. These five training…

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5 Rules for Creating an Impactful Omnichannel Customer Experience

In the digital era, your customers are constantly engaged through online platforms. Businesses (including restaurants) must offer a seamless omnichannel…

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Brink POS, PAR MENU rebrand to PAR POS, PAR Ordering

September 12, 2024

ParTech Inc., a provider of unified commerce solutions for the restaurant and foodservice industries, has rebranded two of its core products: Brink POS and PAR…

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Mellow Mushroom offers specialty drink, app for breast cancer fundraiser

September 12, 2024

Mellow Mushroom will partner with Susan G. Komen for a breast cancer fundraising campaign featuring the return of the Go Pink cocktail and Mellow Mushroom…

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Strategies for handling high delivery demand

by Navi Sidhu — Marketing Specialist, SpeedLine Solutions

In the fast-paced world of the restaurant industry, managing delivery peak hours is crucial for maintaining high customer satisfaction and operational…

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A POS built for pizza and delivery

A pizza point of sale is designed differently—and for good reason. Pizza and delivery concepts have far more complex point of sale requirements than other…

Presented by SpeedLine Solutions

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SpeedLine Pay

Shrink credit card fees and avoid chargebacks while providing convenient mobile payments with Speedline Pay.

Presented by SpeedLine Solutions

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Enterprise Management: See more clearly into your restaurant business

Presented by SpeedLine Solutions

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How to Master Dynamic Pricing and Keep Your Customers Happy

Dynamic pricing: a practical strategy to increased profits or a PR nightmare? Although a valuable tool in a restaurant owner’s operational toolkit, it requires…

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