News & Media
Restaurant Canada feathers ruffled by government's lack of transparency on chicken pricing
October 29, 2014
Restaurants Canada is calling on a government commission to be more transparent as it investigates the cost of production formula used in setting the price of…
read nowTouchBistro, Merchant Warehouse team up for mobile payments
October 29, 2014
TouchBistro will use Merchant Warehouse's Genius Customer Engagement Platform to process payments made via the TouchBistro POS solution.
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In times of doubt, think outside the nutritional box
by Betsy Craig — pres, menutrinfo.com
If you are still on the fence about whether you should provide menu items that are allergen- and/or gluten-free, provide a dish as a limited-time-offer to see…
read nowFranchise Assoc. hosting call on NLRB Joint Employer Ruling
October 29, 2014
The International Franchise Association will host a conference call Thursday to discuss the impact of the National Labor Relations Board General Counsel's…
read nowMellow Mushroom gets bigger in Texas
October 29, 2014
Mellow Mushroom Pizza Bakers is now open in Flower Mound, Texas, at 2450 Cross Timbers Road. This Mellow incorporates external and patio features into the…
read nowMarco's launches Halloween costume contest to celebrate new combo deal
October 29, 2014
Marco's Pizza has a new combo deal featuring its limited-time Pepperoni Magnifico and signature Cheezybread.
read nowRedBrick Pizza plans debut in four states
October 29, 2014
RedBrick Pizza announced plans expand by more than 50 locations in four states throughout the next three years.
read nowRound Table plans Bahrain entry this quarter
October 29, 2014
Round Table Pizza has signed an exclusive agreement with Al Mahroos Foods WLL to develop restaurants in the GCC, excluding UAE. The first location will open in…
read nowFood+Tech Connect, ShopKeep offering support for restaurant growth boot camp
October 29, 2014
Food+Tech Connect and ShopKeep have teamed up to offer 25 full scholarships to The Power of Brand: Growing Your Restaurant boot camp, taught by former Union…
read nowGE Capital extends restaurant financing opportunities
October 29, 2014
GE Capital, Franchise Finance announced today that it has expanded its team of account executives to focus on the restaurant industry. Leading the initiative…
read nowWebinar will take marketers beyond mobile payment
October 28, 2014
For restaurants and retailers, the possibilities opened by the mobile wallet revolution extend far beyond payments.
read nowVast majority of millennials' restaurant visits are to traditional QSRs
October 28, 2014
Despite cutbacks in restaurant visits throughout the past several years, millennials, ages 18 to 34, continue to be heavy users of restaurants, according to…
read nowPie Five brings back Great Pumpkin Spice Cake
October 28, 2014
Pie Five Pizza has brought back its seasonal Great Pumpkin Spice Cake for a limited time.
read nowChuck E. Cheese's tests game-based learning program
October 28, 2014
Chuck E. Cheese's is currently testing an adaptive learning program, called Brainrush Academy, in its Los Angeles locations. Guests at select locations in that…
read nowPopeyes CEO added to Franchise Association board of directors
October 28, 2014
The International Franchise Association has added four new members to its board of directors, including Popeyes' CEO Cheryl A. Bachelder. They will assume…
read nowThe Pizza Press launches national franchise program
October 28, 2014
The Pizza Press, a build-your-own concept, has announced the launch of its national franchise program in partnership with Franchise Dynamics.
read nowBoston's targets Upstate New York for expansion
October 28, 2014
Following the re-launch of its franchise development initiatives, Dallas-based Boston's Restaurant & Sports Bar is targeting Upstate New York as one of its…
read nowMinnesota Vikings offensive lineman signs Pieology franchise agreement
October 28, 2014
Pieology Pizzeria has announced its plan to expand throughout Minnesota under the operational management of Vikings offensive lineman and franchisee, Matt…
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Who's the boss? Tips for avoiding joint employer liability
by Brenda Rick Smith — Editor, Networld Media Group
Franchisors must clearly define their roles to exclude control over the terms and/or conditions of franchisee's employees.
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People don’t just leave bad managers...They also leave bad schedules
by Nate DaPore — President and CEO, PeopleMatter
Mobile tools help your team plan ahead, and when the schedule finds its way to mobile phones, you can kiss the 'I didn’t know' excuse goodbye.
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