News & Media
Granbury, pcAmerica offering expanded online, mobile ordering options
April 3, 2014
Restaurant technology providers pcAmerica and Granbury Solutions have expanded their partnership to provide restaurants with more online and mobile ordering…
read nowEasy Ice now sponsoring Share our Strength
April 3, 2014
Easy Ice announced today that it is a local sponsor of Share our Strength's Taste of the Nation events in Washington, D.C., New York City, Miami and Baltimore.
read nowHourly wages for summer 2014 foodservice jobs expected to be $10.43
April 3, 2014
Snagajob has announced results from its 2014 Summer Hiring Survey of 250 employers responsible for hiring hourly employees in the retail, hospitality and…
read nowAfter 40 years of franchising, Subway remains fastest-growing concept
April 3, 2014
Entrepreneur's 35th annual Franchise 500 list once again featured numerous restaurant brands, with Subway coming in at No. 3, behind leader Anytime Fitness and…
read nowChuck E. Cheese's kicks off autism awareness campaign
April 3, 2014
Chuck E. Cheese's participated in Autism Speaks' Light It Up Blue global campaign this week, kicks off April, Autism Awareness Month.
read nowDomino's selects global master data management provider
April 3, 2014
Riversand Technologies, a provider of Master Data Management and Product Information Management solutions, announced this week that Domino's Pizza has selected…
read nowBuffalo Wild Wings steps up investment in PizzaRev concept
April 3, 2014
PizzaRev announced that Buffalo Wild Wings Inc. has completed a second tranche of its equity investment in the company.
read nowReport: Consumers want more pizza topping options
April 3, 2014
New data from Technomic shows that consumers eat pizza about 3.4 times per month. The market research firm attributes its popularity, in part, to expanded…
read nowMarco's Pizza ranks No. 8 on Franchise Times list
April 3, 2014
Marco's Pizza has been listed as No. 8 on the Franchise Times' Fast & Serious list, a ranking that evaluates franchise companies that are growing quickly…
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Menu labeling final regulations on hold: What's the beef?
by Betsy Craig — pres, menutrinfo.com
The legislation has been at a standstill since last year, while the FDA reviews comments and determines the best way forward.
read nowHungry Howie's launches $5 lunch menu
April 2, 2014
Hungry Howie's Pizza has launched a new Ready to Go Lunch menu, with all items priced at $5.
read nowHunt Brothers kicks off spring with new NASCAR promotion
April 2, 2014
Hunt Brothers Pizza has introduced a new 'Race to Win' sweepstakes, which runs now through May 31.
read nowFormer NFL player signs 10-unit franchise deal with Pie Five
April 2, 2014
Former NFL player Billy Bajema has signed a 10-unit franchise deal with Pie Five to bring the brand to his hometown of Oklahoma City, Okla. He and his…
read nowSbarro's Pizza Cucinova concept opens second location
April 2, 2014
Pizza Cucinova, a new concept from parent company Sbarro LLC, has opened its second location and will celebrate with a free pizza day on April 9. The new…
read nowDomino's giving away free pizza for baseball no-hitters
April 2, 2014
Domino's Pizza has brought back its DomiNoNo promotion, which includes free pizza giveaways for each of the first two no-hitters to anyone registered on the…
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How small pizza chains are competing through high cheese prices
by Holly Freeland — Freelance Journalist, Pizzamarketplace.com
As large pizza chains claim an advantage with high cheese prices, smaller concepts tout quality and experience.
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Modular construction and ROI
by Greg Swistak
In my last post, we talked about a few of the advantages of integrating modular construction into building projects for retailers, foodservice operators and…
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April Fool's: Restaurant brands get in on the fun
by Cherryh Cansler — Editor, FastCasual.com
Restaurant brands 'launch' clear coffee, a kale shake and an edible pizza box.
read nowBlaze Fast-Fire'd Pizza sets its sight on New York
April 1, 2014
Blaze Fast-Fire'd Pizza today announced that it will soon enter New York with three locations set to open throughout the next nine months. The company's first…
read nowRanch dressing's popularity growing at restaurants
April 1, 2014
Ranch flavor is the top ready-to-use dressing flavor shipped to foodservice outlets, reports The NPD Group. According to a news release, Ranch holds double the…
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