December 17, 2019
Pizza Inn has reopened on Westside Drive in Durant, Oklahoma, under new owner and franchisee, Charlie Clark, who also owns a location of sister concept, Pie…
read nowDecember 16, 2019
Domino's San Diego County franchise-owned locations will hire 500 new employees across 57 stores including jobs for delivery drivers, customer service…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Santa was apparently paying keen attention to Domino's leadership when they sent in their wishes for the brand this year, with the giant pizza chain last week…
read nowAmerica's love for chicken was evident in the top food news stories for the past year. But perhaps nearly as prominent in the top 10 list of such stories for…
read nowDecember 13, 2019
Blaze Fast-Fire'd Pizza has signed its fourth deal this year to develop units in Dallas, Texas, this time with husband and wife duo, Tony and Marina Petro. The…
read nowby Cherryh Cansler — Editor, FastCasual.com
By implementing a mobile proximity marketing strategy, EVOS Restaurants in Florida saw a 9% lift in sales and increased website visits by over 110%.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Popular Canadian born and bred brand, Boston's Pizza, has set its sights on its more southern neighbors, with plans for major expansion in the U.S. and Canada…
read nowNominations for the Top 100 and the Excellence in Food Safety awards close Jan. 17.
read nowDecember 11, 2019
Clean Juice, a USDA-certified organic juice bar franchise, will be offering catering at all its locations, thanks to a partnership between Chowly, a restaurant…
read nowDecember 11, 2019
U.S. restaurant transactions for Thanksgiving week were down 7% compared to the same week last year when the holiday was a week earlier, according to The NPD…
read nowDecember 11, 2019
Artichoke Basille's Pizza, a New York-based fast casual concept, has opened a location in downtown Hartford, Connecticut. This restaurant will offer a full bar…
read nowby Mike Sisco — CEO, Embed Digital
Menu innovation is a must for forward-thinking restaurant brands, but how do these industry leaders warm their customers up to new ingredients and meals?
read nowDecember 10, 2019
Fourth Enterprises, LLC, parent company of HotSchedules and Fourth, a provider of workforce, inventory and operations management solutions to the restaurant…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Of the major publicly traded U.S. pizza brands, only two-brand parent, Rave Restaurant Group last week had much to celebrate.
read nowDecember 9, 2019
After successful tests earlier this year, Domino's is adding GPS delivery tracking technology to its U.S. stores, with a plan to have "roughly a quarter of…
read nowDecember 6, 2019
The day after his wife filed for divorce, Papa John's founder, John Schnatter, filed suit against the ad firm that reportedly made the original allegations…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Sometimes — when the restaurant gods are smiling on a brand — a new store prototype not only delivers on its objectives, but produces a whole new benefit or…
listen nowDecember 6, 2019
Blaze Pizza will open a Brunswick, Georgia location Monday on Glen Isle at the Target/Lowes Shopping Center, with a free 11-inch pizza giveaway day on Dec. 13…
read nowDecember 6, 2019
The first U.S. location of the interactive kids center, KidZania, also contains a Pie Five Pizza where youngsters can role play as pizza chefs to create their…
read nowDecember 4, 2019
On demand delivery service Postmates has slashed dozens of jobs and closed its Mexico City office amid rising investor concerns about several high profile gig…
read now