Pizza Hut LTO gives thanks for the 'season of eves'

November 23, 2016

As pizza restaurateurs well know, this Thanksgiving eve is proving to be a very busy day for the business with all those cooks struggling over turkey resorting…

3 steps to choose the right technology

We all know that the amount of investment capital flowing into the food tech space has led to a virtual saturation of new restaurant technology in everything…

Bridg releases enhanced CRM

November 22, 2016

Bridg announced a new customer relationship management solution, which combines disparate customer data silos, according to a release. Bridg Enhanced CRM…

Pizza Hut's 'A Day of Giving' benefits local first responders and shelters

November 22, 2016

Tis the season of giving, and Pizza Hut locations in West Virginia, Ohio and Kentucky are bestowing a total of 1,750 pizzas to local emergency responders…

Is it time for restaurateurs to really talk turkey?

by S.A. Whitehead — Food Editor, Net World Media Group

Thanksgiving, when you think about it, is the celebration of eating out with friends. Why then, doesn't the restaurant industry claim it and give restaurateurs…

Study predicts 5-year restaurant industry growth, but also new competition

November 22, 2016

There is some fairly positive news this Thanksgiving week in the latest IBIS report on the chain restaurant industry nationally. The study indicated that chain…

Study: Restaurant traffic slow on Black Friday

November 22, 2016

Although many retailers look to Black Friday as the most successful shopping day of the holiday success, restaurants should not be among them, according to…

Study: Americans love meal kits

November 21, 2016

Technomic today released research showing that the U.S. is the largest market for the global meal kit industry, which has grown to a multi-billion dollar…

Commodities: Most pizza stocks see bump, supply prices mixed

by S.A. Whitehead — Food Editor, Net World Media Group

Commodity prices were truly a mixed bag this week with the cost of some of the most commonly used items in pizza restaurant operation truly varied, although…

Uno partners with gluten-free dough pros

November 18, 2016

Uno pizzeria is partnering with Venice Bakery to offer customers a gluten-free pizza crust, according to a company press release. A news release said that…

Mod Pizza franchisee names operations VP in Florida

November 18, 2016

Mod Pizza Florida Franchisee BBX Capital has named restaurant veteran, Brick Kerge, as its vice president of operations in the Sunshine State.

Everything's different in DC, including the 'piddza'

November 17, 2016

Though no specific date was provided, a Turkish pizza concept, known as Pidzza, is coming to the Ivy City area of our nation's capitol this winter, according…

Will the menu trends of 2017 turn to the dark side?

by S.A. Whitehead — Food Editor, Net World Media Group

Charcoal, heavy fats and lots of bubbles may not sound like they belong on 2017's list of menu trends, but the Canadian food-centric marketing consultancy…

Mobile payments + loyalty programs = a millennial magnet

Entice and capture millennials and you simultaneously attract the larger overall audience. That's why restaurants need mobile payments and loyalty programs now.

6 hacks to optimize restaurant digital tech

You can invest in the best digital technology, but you'll only be getting mediocre results unless you employ techniques like the six hacks explained in this…

Blaze Pizza opens 2 new Louisiana locations

November 16, 2016

Blaze Pizza extended is extending its roots deep down into the watery land in and around the Big Easy, along with another in Shreveport, according to a press…

Mod Pizza gets $42M investment

November 16, 2016

Mod Pizza has raised an additional $42 million of equity, led by Fidelity Management & Research Company and PWP Growth Equity. This is the second round of…

Three ways to get maximum power out of direct mail

by Mike Tinz — Vice President of Franchise Sales, Money Mailer

Tech may be all the talk, but one of the lowest tech approaches to promoting your brand, direct mail, is still not only effective but competitive with most…

Top seven steps to supply chain heaven outlined at summit

by S.A. Whitehead — Food Editor, Net World Media Group

Figuring out supply chain problems has a new urgency and importance today that might not have existed just three years ago. Here from the Fast Casual Summit…

Blaze and Sodexo partner to bring brand to college campuses

November 15, 2016

The huge French food services and facilities management company, Sodexo, today announced its partnering with Blaze Fast-Fire’d Pizza to offer the chain's…