September 13, 2013
The Los Angeles County Department of Public Health has launched a healthy restaurants partnership, identifying restaurants that offer smaller portion sizes and…
read nowSeptember 13, 2013
Mellow Mushroom Pizza Bakers will open its newest restaurant Sept. 16 in the West Haymarket Entertainment District in Lincoln, Neb. The unit is owned by Debbie…
read nowSeptember 13, 2013
Pie Five Pizza Co. will celebrate the grand opening of its 12th Dallas-Fort Worth area restaurant on Sept. 16. The concept debuted in Fort Worth in 2011.
read nowSeptember 13, 2013
Papa John's has teamed with the NFL Network and Pepsi for a new Thursday Night Football promotion.
read nowSeptember 13, 2013
US Foods has introduced its latest product line, featuring more than 25 chef-inspired items that can translate onto restaurant menus.
read nowby Cherryh Cansler — Editor, FastCasual.com
Restaurant operators will learn how and why to embrace mobile payments.
read nowSeptember 12, 2013
Burrissimo Fast Fresh Italian, a fast casual newcomer that introduced its Italian Burrito to Orange County, Calif., diners late last year, will open its second…
read nowSeptember 12, 2013
Blaze Fast-Fire'd Pizza, a built-to-order artisanal pizza brand, today announced that it will open eight new restaurants in Southern California in the coming…
read nowSeptember 12, 2013
Nonprofit organization Americans for the Arts has announced the "best businesses partnering with the arts in America" for 2013. Among the honorees is…
read nowSeptember 12, 2013
Restaurant.com has released its list of the Top 25 Kid-Friendly Restaurants in the U.S.
read nowSeptember 12, 2013
The National Restaurant Association has named members of the Conserve Sustainability Advisory Council to help restaurateurs become more resource-efficient…
read nowSeptember 12, 2013
The National Restaurant Association is now accepting applications for the Kitchen Innovations Awards for 2014. Now celebrating its 10-year anniversary, the…
read nowSeptember 12, 2013
Throughout September, Tulsa, Okla.-based Mazzio's Italian Eatery invites guests to help raise funds to end childhood hunger in America. Guests can donate $2 to…
read nowby Alicia Kelso — Editor, QSRWeb.com
A solid mobile presence — one that adds to the guest experience — is how brands will maintain relevancy.
read nowSeptember 11, 2013
This week, Chase launched Mission Main Street, a multimedia advertising and lending campaign that focuses on success stories from a business owner's…
read nowSeptember 11, 2013
Seattle-based MOD Pizza has named John Dikos, CFE, as its new vice president, Strategic Partnerships. Dikos comes to MOD Pizza from Qdoba Mexican Grill, where…
read nowSeptember 11, 2013
PaymentSense, a United Kingdom-based card payment and EPoS provider, has compiled a list of some of the ways technology is being used to keep restaurant…
read nowSeptember 11, 2013
California-based Project Pie has named former Qdoba executive Todd Owen as its vice president of Franchise Development, a position designed to drive continued…
read nowSeptember 11, 2013
Beef is still the top-selling protein at most restaurants, and the demand is still increasing. In this webinar — "5 Reasons Beef Fits Fast Casual More Than…
read nowIt will make a huge impact if you convert your menu out of the pdf format on your mobile site.
read now