News & Media
Mellow Mushroom continues Ohio Valley expansion
August 29, 2012
Less than a week after announcing two new Louisville, Ky., locations, Mellow Mushroom Pizza Bakers is adding a Cincinnati area unit as well. The latest Mellow…
read nowSan Francisco's Patxi's Pizza expanding to Denver
August 29, 2012
San Francisco's Patxi's Pizza, one of the fastest growing private companies in the country, will open its first Denver locations this fall in Cherry Creek at…
read nowTop restaurant execs to meet in San Diego for FCES
August 29, 2012
CEOs and other leaders from the fastest-growing segment of the restaurant industry will gather Oct. 21-23 at San Diego's US Grant Hotel for the seventh annual…
read nowPizzaMarketplace.com Top 100 Movers & Shakers, No. 67: Snappy Tomato, Burlington, Ky.
August 29, 2012
PizzaMarketplace.com Top 100 Movers & Shakers, No. 67: Snappy Tomato, Burlington, Ky.
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Its not a chicken-and-egg scenario: quality comes before sales
by Jason Hamilton — VP of Marketing, Snagajob
By assessing applicants for their behavioral preferences, you can find out if an applicant has the energy to work the drive-thru, the customer service for the…
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A look at Domino's new store prototype
by Alicia Kelso — Editor, QSRWeb.com
Slideshow highlights new design elements such as "Pizza Theater" and flatscreen TVs.
read nowPie Five launches Southwestern-inspired pizza
August 28, 2012
Pie Five Pizza Co. has added the Hatch Chile Pie to menus. The Southwestern-inspired pizza features green Hatch chiles, red onions, mozzarella and cheddar…
read nowBoombozz Pizza & Taphouse marks anniversary with new menu items
August 28, 2012
Louisville, Ky.-based Boombozz Pizza & Taphouse is celebrating its 14th anniversary with a free pizza giveaway and the launch of a variety of new menu…
read nowCalifornia Pizza Kitchen introduces globally inspired items
August 28, 2012
California Pizza Kitchen has launched its "New Adventures" menu, five globally inspired options with an emphasis on flavor and lower-calorie counts.
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College-aged Millennials shaping foodservice trends
by Alicia Kelso — Editor, QSRWeb.com
Trends such as ethnic cuisine, late-night ordering and meatless options expected to grow.
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Tropical Storm Isaac threatens oil production, gas prices
by Alicia Kelso — Editor, QSRWeb.com
Wheat, corn prices inch up.
read nowPie Five Pizza's first campus unit includes breakfast menu
August 27, 2012
Today, Pie Five Pizza Co. is opening its seventh restaurant and its first college location at 503 South Pecan St., on the University of Texas at Arlington…
read nowRusso's marks 20th anniversary with aggressive expansion plans
August 27, 2012
In July of 1992, Chef Anthony Russo introduced his New York-style pizza to the state of Texas with the development of Russo's New York Pizzeria and Russo's…
read nowDomino's commits to energy-efficient supply shipments
August 27, 2012
Domino's Pizza today announced that it joined the SmartWay Transport Partnership, a collaboration between the U.S. Environmental Protection Agency (EPA) and…
read nowReport: Chain restaurants missing ethnic cuisine opportunities
August 27, 2012
New research from Technomic shows that, while consumer demand for ethnic cuisine is high, chain restaurants are missing the opportunity to offer such foods and…
read nowPizzaMarketplace Top 100, No. 68: Noble Roman's
August 27, 2012
PizzaMarketplace.com Top 100 Movers & Shakers, No. 68: Noble Roman's, Indianapolis
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Restaurant Social Media Top 10 [Infographic]
by Cherryh Cansler — Editor, FastCasual.com
How the largest limited-service restaurants in the U.S. stack up on social networks.
read nowNew iPhone app locates diet-specific restaurants
August 24, 2012
A new Food Community app by Nommunity locates restaurants for consumers specifically looking for the six most common food preferences: Gluten-free, organic…
read nowPizza Patrón expansion targets Chicago's Hispanic demographic
August 24, 2012
Pizza Patrón today announced its expansion plans for the Chicago metro area. In June, Antonio Swad the chain's founder and CEO, moved to Chicago to personally…
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Few pizza concepts on list of fastest growing companies
by Alicia Kelso — Editor, QSRWeb.com
Restaurant category dominated by concepts from fledgling fast casual segment.
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