News
PizzaRev adds BBQ Pulled Pork Pizza
July 8, 2015
Barbeque lovers can now have pulled pork on their pizza at PizzaRev.
read nowNew filters promise to 'lower water costs, reduce kitchens' carbon footprint'
July 8, 2015
Restaurants in Connecticut, Rhode Island and the New York City boroughs of Brooklyn, Queens and Staten Island now have access to a money- and energy-saving…
read nowIllinois Restaurant Association forms council to help demystify ACA
July 7, 2015
In an effort to demystify complex legislation and expertly guide its members regarding the Affordable Care Act, the Illinois Restaurant Association has formed…
read nowPosh Tomato seeking franchisees to develop high-profile locations
July 7, 2015
Looking to bring its ultra-thin crust, brick oven pies to a broader audience nationwide, Posh Tomato is actively seeking franchisees to open restaurants in the…
read nowButterball releases turkey breakfast ideas in wake of growing restaurant trend
July 7, 2015
Breakfast remains the industry’s fastest growing daypart, with Mintel expecting the market to grow by more than $10 billion in the next five years.
read nowWebinar offers tips on balancing POS tax-exempt processes, customer service
July 6, 2015
Not only is there potential to frustrate a loyal customer, but an inefficient tax-exempt POS process can draw audit scrutiny and big fines. Free live webinar…
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Blaze Fast-Fire’d Pizza going to Disney
July 6, 2015
Blaze Fast-Fire’d Pizza will open a new restaurant at Disney Springs in Walt Disney World Resort at Lake Buena Vista, Fla.
read nowMemphis foodservice operators recognized for contributions to health
July 6, 2015
Establishments recognized as REAL are those that meet criteria such as the use of vegetables, fruits, whole grains, healthy preparation methods, moderate…
read nowVilla Italian Kitchens partners with Monin to offer customizable drinks
July 2, 2015
Villa Italian Kitchen is allowing guests to customize their drinks by letting them add a "Flavor Shot" of Monin Gourmet Flavoring to any fountain beverage…
read nowWebinar to focus on customer traffic, conversion insight
July 2, 2015
Traffic and conversion data can be priceless if a retailer understands how to use it to drive sales, engage with shoppers and boost marketing. An expert will…
read nowCatering workshop intends to help restaurants grow sales
July 2, 2015
The Catering Institute is offering its second Catering Sales Management Workshop.
read nowMost pizza lovers are health-conscious female millennials
July 2, 2015
The study found that 35 percent of Americans go out for pizza and buy frozen pizza at the store every month.
read nowNRA: Expansion likely for restaurant industry
July 1, 2015
The restaurant industry outlook is positive and business owners are optimistic about improving sales in the next several months.
read nowRestaurant group wants feds to revamp proposed overtime policy proposal
July 1, 2015
The proposed new federal overtime rules are not sitting well with the National Council of Chain Restaurants.
read nowRave's Randy Gier named Southwest's Entrepreneur of the Year
July 1, 2015
EY has named Randy Gier its Entrepreneur Of The Year for the Southwest region.
read nowCustomer satisfaction drops for QSR, pizza chains, climbs for fast casuals, full service
July 1, 2015
Customers are less satisfied with fast food as their discretionary income improves and preferences shift in favor of quality over price, according to new data…
read nowVote now: Who are fast casual’s most influential people?
July 1, 2015
The editors of Fast Casual are accepting nominations for The 2015 Fast Casual Top 25 Movers & Shakers through Aug. 3.
read nowConAgra steps away from $5B private label business effort
June 30, 2015
Packaged food titan ConAgra Foods is stepping away from the private label business to focus on its consumer brands and intends to be much more strident in…
read nowChef Klime Kovaceski announces opening of CRUST
June 30, 2015
Chef Klime Kovaceski and his wife Anita have recently announced the opening of the CRUST Restaurant, which will serve pizza and modern Mediterranean cuisine.
read nowFirst Data launches 'all-in-one' payment solution for restaurants
June 30, 2015
First Data Clover Mini is designed to provide business owners an "all-in-one" solution to streamline operations, expand business and customer intelligence…
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