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NRA applauds, others protest House joint employer act passage

November 8, 2017

The U.S. House of Representatives Tuesday passed the Save Local Business Act, a decision that the National Restaurant Association described as a win for…

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Pie Five loses big in Q1 2018, Pizza Inn fares better

November 8, 2017

Pie Five and Pizza Inn parent Rave Restaurant Group released Q1 financial results today for the period ending Sept. 24. The news was dismal for the younger Pie…

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Firenza Pizza going to Kansas City

November 7, 2017

Firenza Pizza is set to open its first Kansas City, Missouri, restaurant Tuesday in the Shops At Boardwalk at 8624 N. Boardwalk Ave., according to a company…

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Your Pie proves 'squashed' pizza can be pretty darn tasty

November 6, 2017

Your Pie will introduce its newest seasonal Craft Series offering, the Roasted Butternut Squash Pie, on Wednesday. The item will be available through Jan. 2, a…

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Domino's Slack app gives new meaning to 'Cut me some Slack'

November 6, 2017

Between the chat over a deadline and the banter about the weekend’s escapades, that ubiquitous office messaging system known as Slack is now offering Domino's…

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Gen Z spends most their cash on restaurants: 4 ways pizza operators can get it

November 3, 2017

Generation Z— that millennial cohort born between the mid-1990s and mid-2000s — is the subject of a lot of restaurateurs' attention these days. After all, this…

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Vapiano opens mountain-view location in Southern France

November 3, 2017

Vapiano has opened its 14th location under the ownership of Salvatore Perri, this one in the Marseille region of southern France, a news release said. The new…

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Fresh Brothers brings ‘whiteout’ to Southern Cal

November 2, 2017

Southern California pizza brand Fresh Brothers is blanketing its patrons with snowy white for the holidays with the debut of a White Pizza this week. The pie…

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New tool brings third-party catering delivery to restaurateurs nationally

November 2, 2017

MonkeyMedia Software and on-demand delivery platform DoorDash have partnered to cater to restaurant catering operations. Their new cloud-based takeout…

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Nov.16 webinar: How to catch a (restaurant) thief

November 1, 2017

The fact that employees steal in a variety of ways from small acts of supply theft to substantial acts of fraud, is a dirty little secret shared by every…

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Papa John's Q3 financials show healthy growth

November 1, 2017

Papa John's International has announced Q3 financial results showing a 1 percent comparable sales increase system-wide in North America and a 5.3 percent boost…

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Today’s diners want more, spend  less, like virtual restaurants

October 31, 2017

Today’s restaurateur had best be the type that literally thrives on competition because a new study shows that staying ahead in their business is increasingly…

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HotSchedules integrates workplace management platform with POS

October 31, 2017

HotSchedules has integrated its workplace management platform to NCR Aloha's restaurant point of sale solution. Restaurants will be able to use this solution…

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Pizza Inn buffet goes all day

October 31, 2017

Under the heading of "Customers Know Best," Pizza Inn recently surveyed its customers and discovered not only that they love the pizza, salad, pasta and…

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Papa John's declares dividend

October 30, 2017

The board of directors of Papa John's International has declared a quarterly dividend of 22.5 cents per common share, a news release said. The dividend will be…

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San Antonio debuts its 1st 1000 Degrees Neopolitan

October 27, 2017

San Antonio is set to see a new 1000 Degrees Neapolitan Pizza open its doors Nov. 2 on Huebner Road, the first location for the brand in that city, a news…

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Agilysys releases enhancements to self-serve kiosk POS solution

October 26, 2017

Agilysys, a provider of hospitality software solutions and services, announced enhancements to rGuest Buy, the company's self-service kiosk POS solution that…

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Flippin' Pizza rolling across Texas, Georgia, California

October 26, 2017

Flippin' Pizza NY Pies & Slices is expanding across the US over the next few years starting in Texas, Georgia and California. The 10-year-old fast casual…

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Pie Five makeover continues online

October 26, 2017

Pie Five Pizza has upgraded its website to include food imagery along with an integrated ordering and loyalty platform, a news release said. "When we rolled…

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HotSchedules launches cloud-based restaurant operating platform

October 25, 2017

HotSchedules, a provider of workforce and back office solutions for the foodservice, retail and hospitality industries, has launched Clarifi, a cloud-based…

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