5 Technologies Shaping The Future Of Labeling

In this post, we'll look at five technologies shaping the future of labeling for VARs, technology providers, and merchants.

Star Micronics Expands Label Printing Portfolio With The Launch Of The TSP143IV SK

The TSP143IV SK repositionable sticky linerless label printer is a groundbreaking addition to Star's lineup, offering high-performance labeling in response to…

How Willow Street Pizza focuses on freshness, passion

by Mandy Wolf Detwiler — Editor, Connect Media

California-based Willow Street Pizza has two locations. The brand thrives on fresh ingredients, and it has several long-term employees who bring passion to…

3 Key Advantages Of Online Food Ordering For Today’s Customers

Discover three advantages of online food ordering for customers and what POS hardware and technology are needed to make it happen.

Restaurants in 2024: A Data-Driven Outlook

Watch as we dive into visitation patterns to see which chains are staying ahead, and which strategies will drive success during the holiday season and into…

Cousins continue family legacy with Artichoke Basille’s Pizza success story

by Mandy Wolf Detwiler — Editor, Connect Media

Artichoke Basille's Pizza is a New York City mainstay with 16 units. The brand has begun to franchise, and a store might be coming to your community soon.

Decoding Labels: The Importance Of Permanent Linerless Labeling In Modern Business

As more businesses adopt labeling technology, find out why linerless labels, especially permanent linerless labels, are becoming so popular.

The Ultimate Multifunctional Printer: The MC-Label3

Compatible with various media types, including die-cut labels, permanent linerless labels, and receipt paper, the mC-Label3 goes beyond conventional label…

How to Motivate Franchise Operators to Follow Standardized Processes (and Why You Should)

Leave with a better understanding of key areas where consistency is king in the restaurant industry, and gain some helpful tips for implementing repeatable…

Presented by FastCasual.com

Marco's Pizza, Magna collaborate on delivery solutions

September 29, 2023

Marco's Pizza has tapped Magna, a global mobility tech company, to explore mobility solutions in last-mile food delivery in certain North American locations…

Food delivery wage hike gets green light in NYC

September 29, 2023

Food delivery workers will start getting about $18 an hour in New York City come October after a judge approved raising the minimum wage from the current $1…

How Burattino Brick Oven Pizza is redefining the concept of neighborhood pizzerias

by Mandy Wolf Detwiler — Editor, Connect Media

Burattino Brick Oven Pizza has three locations and has become a destination location for diners in L.A. and Toronto. The neighborhood pizzeria doesn't have…

How to cut costs with delivery

by Bradley Cooper — Editor, Connect Media

Third party delivery got big during COVID-19 but can also cost restaurants a lot. How can restaurants save money?

Spin Pizza thrives on long history, chef-driven recipes

by Mandy Wolf Detwiler — Editor, Connect Media

Spin Pizza is based in Kansas City and has 15 units. Though the company has grown slowly, Spin officials have ensured the brand has sharp operations and a…

Cartwheel partners with Toast to help restaurants optimize delivery operations

August 11, 2023

Cartwheel, an on-demand delivery management platform, has joined the Toast Partner Ecosystem in an effort to help restaurants using Cartwheel's Hybrid Delivery…

How Voice AI Is Driving Customer Satisfaction And Growth

Join SoundHound and Oracle Food & Beverage as they discuss how voice AI for restaurant ordering is expediting sales in a way that drives growth while…

Domino's partners with Uber Eats to bring delivery to 4 test markets

July 12, 2023

Domino's Pizza has partnered with Uber, allowing U.S. customers to order Domino's menu items through the Uber Eats and Postmates apps. Delivery will be made by…

Pizza survey shows what customers want from their favorite pizzerias

by Mandy Wolf Detwiler — Editor, Connect Media

In a survey of 403 people, 100% said they had ordered pizza, either for delivery by pick up. No longer are customers using the telephone to place their orders.

Food delivery services sue NYC to block pay stipulation

July 10, 2023

DoorDash, Grubhub and Uber Eats are suing New York City to stop the minimum pay rules that go into effect this week.

Mattenga’s Pizzeria grows to 6 units with tight operations

by Mandy Wolf Detwiler — Editor, Connect Media

Mattenga's is a six-unit brand in Texas. It opened four units last year alone, and co-owner Hengam Stanfield credits her managers for running tight ships when…