Domino's India franchisee guarantees pizza 20 minutes from order

March 6, 2023

A Domino's franchisee in India is offering fresh, hot pizza delivered 20 minutes after ordering. The guarantee is available in Bengaluru, according to a report…

5 underused technology capabilities for pizza brands

by Chris Lybeer — Chief Strategy Officer, Revel Systems

Ingenuity and early adoption align with the pizza industry as far back as the 19th century, possibly even further. In case you're unfamiliar with the story of…

Unlocking Memorable Restaurant Experiences by Enhancing Brand Consistency

Customers expect standardized experiences and when those expectations are not met, it can cause confusion, misinterpretation of company values, loss of trust…

How Restaurants Use Thermal Printers For Online Ordering With DoorDash, Uber Eats & More

In today’s digital age, online ordering is more popular than ever, especially in the restaurant industry. Find out how it works with your thermal receipt…

Slice Factory makes big business out of pizza by slice

by Mandy Wolf Detwiler — Editor, Networld Media Group

Slice Factory, based in Chicago, has 13 units. Pizza by the slice is the company's primary focus, and 50% of business comes from its signature "Slice-Thrus."

Mister O1 proves pizza can be extraordinary

by Mandy Wolf Detwiler — Editor, Networld Media Group

Mister O1 Extraordinary Pizza is helmed by Renato Viola, a pizza chef who hails from Southern Italy. Viola believes in doing one thing really well, and for him…

Pizza Brands to Watch in 2023

We are honored to introduce the 2023 class of “Pizza Brands to Watch” and we look forward to finding out who makes future lists.

Presented by Mountain Mike's Pizza

Growth ahead for global online food delivery

January 10, 2023

The global online on-demand food delivery services market will increase by $266.05 billion by 2027 with a growth rate of 24.64%.

Gyro to introduce delivery robot for hotels, restaurants

January 3, 2023

Gyro, a provider of sense and motion control mobility products, has introduced its Distribution Robot to provide 24/7 delivery of room services in hotels and…

Value, support makes Little Caesars attractive to franchisees

by Mandy Wolf Detwiler — Editor, Networld Media Group

Little Caesars has been a privately held company since its founding in 1959. Typically a private company, Chief Development Officer Jeremy Vitaro sat down with…

Chipotle, Fazoli's, Smokey Bones share drive-thru, AI insight

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Top fast casual brand leaders offer valuable insight on how AI is driving a more robust digital drive-thru experience.

Starbird, Fuku, Atomic Wings leaders talk love-hate relationship with delivery apps

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Brand leaders offer insight on managing third-party delivery apps and the brand app and hurdling challenges.

5 Strategies to Optimize Your Customers' Online Ordering Experience

Build customer loyalty and strengthen your brand by creating a mobile-first, easy-to-navigate online ordering experience

Presented by SpeedLine Solutions

Domino's rolling out fleet of electric delivery vehicles

November 21, 2022

Domino's is rolling out a fleet of 800 custom-braded 2023 Chevy Bolt electric vehicles for delivery. The brand is starting out with 100 vehicles arriving at…

Pizza Inn deploying Revel tech to modernize operations

November 9, 2022

Pizza Inn, a brand under the portfolio of the Rave Restaurant Group, is deploying Revel Systems' Revel Delivery XT to modernize operations.

Brooklyn Pizza tests self-driving delivery robots

November 7, 2022

Birmingham, Michigan-based Brooklyn Pizza is testing out self-driving delivery robots, according to a FOX2 report.

Ice Cream Now, 16 Handles execs to discuss delivery at virtual event

October 28, 2022

Recognizing that QSR leaders needed a convenient way to exchange ideas, tips and advice with one another, Networld Media Group — the publishers of QSRWeb.com…

How Zalat Pizza exclusively uses third-party delivery with success

by Mandy Wolf Detwiler — Editor, Networld Media Group

Arguing the pros and cons of using third-party delivery services can be futile. Many restaurateurs agree that you simply need to be on these platforms if you…

How Red’s Savoy Built a Digital Storefront of the Future

This webinar will take you through digital storefront best practices. You’ll learn about the importance of menu design and testing, how to streamline the…

Domino's to highlight Fire Prevention Week

October 5, 2022

During Fire Prevention Week, Oct. 9-15, participating Domino's Pizza stores will highlight this year's safety campaign theme: "Fire won't wait. Plan your…