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Food & Beverage News & Media

MenuCalc upgrades nutrition analysis solution

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May 31, 2010

Web-based nutrition analysis pioneer FoodCALC has announced an upgrade to their MenuCalc application in conjunction with the release of a new low-cost pricing…

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NRA: Sandridge Food Corp. debuts food processing technology

May 25, 2010

Sandridge Food Corporation unveiled its new high-pressure processing (HPP) system during the 2010 NRA Show last week in Chicago. HPP is a food processing…

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NRA: Sandridge Food Corp. debuts food processing technology

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May 25, 2010

Sandridge Food Corporation unveiled its new high-pressure processing (HPP) system during the 2010 NRA Show last week in Chicago. HPP is a food processing…

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Stevi B's ties LTO dessert pizza into national lemonade stand fundraiser

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May 24, 2010

This June, Stevi B's Pizza will celebrate the summer season with the debut of its latest specialty dessert pizza, the Lemon Drop. The Lemon Drop dessert pizza…

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Pizza Fusion adds organic school program

May 23, 2010

Pizza Fusion has launched School Organic Pizza Fridays to help children and their families eat a healthy diet that helps to prevent cancer…

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NRA: Menu trends continue to highlight comfort food

by Valerie Killifer — senior editor, NetWorld Alliance

May 22, 2010

Comfort foods continue to dominate restaurant menus in the United States, with stroganoff, meatballs, bread bowls, melted sandwiches and oatmeal rounding out…

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NRA: Menu trends continue to highlight comfort food

by Valerie Killifer — senior editor, NetWorld Alliance

May 22, 2010

Comfort foods continue to dominate restaurant menus in the United States, with stroganoff, meatballs, bread bowls, melted sandwiches and oatmeal rounding out…

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NRA: Exec breakfast demystifies food trucks, cooking classes for chains

May 21, 2010

Think the food truck trend is impractical for your franchise concept, or cooking classes too small-scale? Think again. Panelists at the National Restaurant…

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NRA: Exec breakfast demystifies food trucks, cooking classes for chains

May 21, 2010

Think the food truck trend is impractical for your franchise concept, or cooking classes too small-scale? Think again. Panelists at the National Restaurant…

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Seven 'Stealth Health' foodservice strategies

by Ken Toong — Executive Director, UMass Dining, University of Massachusetts

You probably haven't heard of all the "invisible" ways UMass Dining gives students the healthier fast food they want.

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NPD: Restaurants likely to wean customers off discounts/deals

May 19, 2010

Restaurants across all segments of the restaurant industry offered a host of deals and discounts over the past two years to entice recession-ridden consumers…

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NPD: Restaurants likely to wean customers off discounts/deals

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May 19, 2010

Restaurants across all segments of the restaurant industry offered a host of deals and discounts over the past two years to entice recession-ridden consumers…

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Sandwiches have been a recession-time hit, NPD says

May 18, 2010

A new report on the popularity of burgers and sandwiches during the recession illuminates the pizza industry's need to continue relevant innovations in this…

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Five must-see stops at the NRA Show 2010

Here's a handy guide to maximizing your time at the industry's premier show, from new products to profit-boosting sessions. 

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Food, beverage manufacturers to cut 1.5 trillion calories by 2015

May 17, 2010

Less than a week after First Lady Michelle Obama unveiled the Childhood Obesity Task Force's action plan, the Healthy Weight Commitment Foundation (HWCF) has…

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Food, beverage manufacturers to cut 1.5 trillion calories by 2015

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May 17, 2010

Less than a week after First Lady Michelle Obama unveiled the Childhood Obesity Task Force's action plan, the Healthy Weight Commitment Foundation (HWCF) has…

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U.S. Foodservice launches website devoted to menu development

May 16, 2010

U.S. Foodservice is helping its restaurant customers combine fresh seasonal produce with the latest trends in healthy eating through its websites…

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U.S. Foodservice launches website devoted to menu development

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May 16, 2010

U.S. Foodservice is helping its restaurant customers combine fresh seasonal produce with the latest trends in healthy eating through its websites…

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Executive Summit tour to hit pizza highlights of Chicago

May 12, 2010

New this year for the Pizza Executive Summit is an eclectic pizza tour of some of the most trailblazing, historic and enchanting pizza joints in the capital of…

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Childhood Obesity Task Force unveils action plan

May 11, 2010

First Lady Michelle Obama joined members of the Childhood Obesity Task Force to unveil its action plan: Solving the Problem of Childhood Obesity Within a…

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