Food & Beverage News & Media
Oggi's Pizza uses beers to create summer menu
June 12, 2018
Oggi's Sports, Brewhouse, Pizza has a new menu focused on summer produce that pairs each dish with a locally brewed craft beer. Oggi's Executive Chef Jason…
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Commodities: Yum, Papa John's slide, but so do commodity prices
by S.A. Whitehead — Food Editor, Net World Media Group
Papa John's and Pizza Hut parent, Yum Brands slid in trading last week, but mostly lower commodity prices took some of the sting out of those losses.
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Want a wall of beer in your pizza place? Brands using one now, share
by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Restaurants that have deployed self-pour technologies have found the systems reliable and easy to use. The technology, which charges by the ounce, allows…
read nowLittle Caesars taps 'create-your-own' trend
May 30, 2018
Little Caesars announced it's going a step further with its Hot-N-Ready pizzas with the permanent menu addition of a new create-your-own take on…
read nowSurvey: Consumers spending less at restaurants
May 25, 2018
Americans are looking to not only spend less during restaurant visits, but also hope to dine out less frequently this year, according to a survey by…
read nowArtichoke Basille's Pizza expands footprint in Northern California
May 24, 2018
Artichoke Basille's Pizza Franchisee Jim Trevor has signed a multi-unit deal to expand the New York City-based concept to Oakland, California, according to a…
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Hepatitis A in restaurant industry: Scary, inaction is scarier
by S.A. Whitehead — Food Editor, Net World Media Group
Hepatitis A is raising a harrowing spectre over the restaurant industry thanks to its rapid spread and high number of cases, particularly in the eastern half…
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Free webinar: How Buffalo Wild Wings uses technology to optimize supply chain
by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
A free webinar explores how state-of-the-art technology can help restaurants maximize the quality and efficiency of their supply chain.
read nowPizza Hut testing beer delivery in Arizona, California
May 8, 2018
Just two weeks after Papa John's began testing beer delivery in a small Indiana city, Pizza Hut is launching what a news release called its "category first…
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Commodities: Cheese, wheat, auto fuel get pricier
by S.A. Whitehead — Food Editor, Net World Media Group
Most pizza stocks monitored by this site took hits last week during trading, though one brand did get some love from Wall Street.
read nowMenu-labeling enforcement takes effect
May 7, 2018
As of today, restaurant chains with 20 or more stores must be following those long-delayed menu-labeling regulations or face the possibility of penalties. The…
read nowPizza Hut turns 60, celebrates milestones with LTO
April 30, 2018
To celebrate its 60th birthday, Pizza Hut has introduced an LTO called the Double Cheesy Crust Pan pizza — in honor of its stuffed crust and original pan…
read nowBlaze, Taco Bell, Chick-fil-A, Krispy Kreme win big in Harris Poll
April 27, 2018
Blaze Pizza, Taco Bell, Chick-fil-A and Krispy Kreme took home top honors this year in the 30th annual Harris Poll EquiTrend study of favorite brands. Here's…
read nowPapa John's tests 6-pack beer delivery in Indiana
April 24, 2018
Papa John's is testing beer delivery just across the Ohio river from its Louisville corporate headquarters in nearby Jeffersonville, Indiana, according to Papa…
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Large-scale corporate catering comes to Caviar with Zesty acquisition
April 20, 2018
Caviar food ordering platform's parent company, Square Inc., has acquired certain assets of another company-centered catering platform called Zesty. The…
read nowWhat pizza restaurateurs should know about frozen pie market
April 5, 2018
The popularity of retail pizza chains is helping frozen pizza sales, according to a new report from Allied Market Research. The study, which investigated the…
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Lessons learned about restaurant delivery from another kind of 'delivery experience'
by Noah Glass — CEO, Olo
The restaurant industry is in the midst of a massive $200 billion shift to digital that has become an business imperative for all players who truly want to…
read nowPizza executive takes operations lead at Jimboy's Tacos
March 13, 2018
Former Chicago Fire Pizza Operations Vice President Todd Swiderski will fill the operations director post at Jimboy's Tacos, bringing more than 25 years of…
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Commodities: Clocks not the only things 'springing ahead'
by S.A. Whitehead — Food Editor, Net World Media Group
Just as we reset all our clocks to "spring forward" over the weekend, pizza stocks also spent the last trading week moving up in value.
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Women in the Lead: 5 pizza brand leaders talk about having a 'voice at the table'
by Cherryh Cansler — Editor, FastCasual.com
These savvy leaders are making Donatos, Toppers, The Pizza Press and Your Pie better businesses and places to work.
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