Food & Beverage News
Supply-chain study: Consumers demand sustainable food products
August 11, 2015
Technomic and Deloitte Advisory research assesses what's next in supply-chain logistics.
read nowHungry Howie’s adds dessert to menu
August 4, 2015
Hungry Howie’s Pizza is adding its first dessert to the menu: the chocolate fudge brownie.
read nowGroupon launches ‘Groupon To Go’
July 30, 2015
The Internet coupon service will expand into the takeout and delivery markets
read nowPie Five to open 25 locations in three states
July 29, 2015
Pie Five Pizza announced that HCW Development will open units in Missouri, New Mexico and Arizona.
read nowPieology expands into Koreatown
July 29, 2015
Pieology's Koreatown location in Los Angeles had opened with more locations still to come in the area.
read nowPapa John’s adds Grilled Chicken Margherita Pizza, Bruschetta Cheesesticks
July 27, 2015
Papa John’s is launching two LTOs this week, a Grilled Chicken Margherita Pizza and the Bruschetta Cheesesticks.
read nowBuffalo Wild Wings-backed PizzaRev launches hot sauce line
July 24, 2015
The Buffalo Wild Wings-backed build-your-own pizza shop features the signature sauces at its ‘Rev It Up’ counter where guests can choose from a variety of…
read nowPapa John's summer creations now available
July 24, 2015
Bruschetta cheesesticks can only be ordered online at or through Papa John’s mobile ordering app for iPhone and Android devices.
read nowPBS places Panino's Pizzeria at the top of Illinois pizza
July 23, 2015
The listing of Illinois’ top pizza places came after PBS asked its fans to nominate favorite spots for the best pizza in Illinois.
read nowChuck E. Cheese's launches adult-friendly menu
July 23, 2015
At 10 Chuck E. Cheese locations throughout the Dallas/Ft. Worth area, the brand surprised moms with impromptu spa treatments, including massages and manicures…
read nowWage victory leads to $15 an hour for New York restaurant workers
July 22, 2015
The wage increase will result in a more than 70 percent hike in workers' earnings, from the original $8.75 an hour.
read nowGo Roma unveils new prototype
July 22, 2015
The fast casual Italian restaurant hopes to draw in new and old customers with a new look.
read nowFamily-owned Michigan pizzeria wins TripAdvisor Excellence award
July 22, 2015
TripAdvisor has awarded Holland, Michigan-based Crust 54 its Certificate of Excellence, given to properties that consistently achieve outstanding traveler…
read nowPie Five expands to Indianapolis
July 21, 2015
Pie Five sets foot in Indiana and introduces its Oreo Cookies brownie.
read nowDomino's CFO retires at 56
July 21, 2015
Domino's Pizza announced that Michael T. Lawton is retiring as the company's CFO after 16 years of service. He will be succeeded by Jeffrey D. Lawrence…
read nowPapa John's rolls out lighter menu, nutritional calculator
July 20, 2015
Papa John's nutritional calculator lets customers select products and add them to a meal builder, calculating the serving size, calories and nutritional facts…
read nowHungry Howie's spices up crusts with Sriracha, hot chili
July 15, 2015
Throughout 2015, Hungry Howie's Pizza will offer a variety of different flavored crusts to guests, including hot chili sauce crust, also available through the…
read nowCiCi's adds Food Network winning pizza to menu
July 14, 2015
As part of the show's "Improv" episode, CiCi's challenged Food Network Star contestants to create a pizza with an array of unlikely ingredients.
read nowOld Chicago Pizza taps Belgian beer for Explorer Series
July 14, 2015
The series will feature selections from Brewery Ommegang and sister breweries Duvel, Brasserie D'Achouffe and Maredsous until the tap runs out.
read nowLittle Caesar's brings back soft pretzel pizza
July 10, 2015
Little Caesars Pizza has brought back its Soft Pretzel Crust Pepperoni Pizza, along with the introduction of Cheese-N-Pretzel Dippers.
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