October 10, 2013
The Phoenix-area concept, Fired Pie, which debuted in the summer, has opened its third location.
read nowby Alicia Kelso — Editor, QSRWeb.com
Pizza Hut China plans leverage the brand's momentum to grow its Casual and Home Services businesses.
read nowOctober 9, 2013
Blaze Fast-Fire'd Pizza today announced the opening of its newest restaurant, located in the La Cañada Town Center at 990 Town Center Drive. La Cañada is…
read nowOctober 9, 2013
Papa John's is hosting an "international pizza party" today in London in celebration of its 1,000th international opening.
read nowOctober 9, 2013
John C. Draper, president of Restaurant Operations for V&J Holdings Companies Inc., has been awarded the International Franchise Association's Ronald E.
read nowOctober 8, 2013
Kansas City, Mo.-based SPIN! Neapolitan Pizza plans to open two more Orange County, Calif., locations in Los Alamitos in December 2013 and in Huntington Beach…
read nowOctober 8, 2013
CiCi's Pizza has announced the hiring of Rick Hoying as the brand's new senior manager of Real Estate. With more than 25 years of franchising, Hoying will…
read nowOctober 4, 2013
Papa Murphy's has plans to add about 40 new units in the St. Louis market. According to the St. Louis Business Journal, there are currently 12 locations in the…
read nowOctober 4, 2013
Persona Neapolitan Pizzeria, a Santa Barbara, Calif.-based fast casual concept, plans to roll out a national expansion and has chosen Revention technology for…
read nowOctober 3, 2013
Uncle Maddio's Pizza Joint has announced a franchise development agreement with entrepreneur and Golden Corral restaurant owner, John Verderame to open three…
read nowOctober 3, 2013
Steven Romaniello, International Franchise Association chairman and managing director of Roark Capital, will speak Oct. 8 in Atlanta at a luncheon for the…
read nowby Alicia Kelso — Editor, QSRWeb.com
James Markham doesn't predict a fast casual pizza bubble, but expects many concepts to struggle operationally in the long term.
read nowOctober 1, 2013
The International Franchise Association board of directors has adopted recommendations to develop ways to strengthen franchise relations. The recommendations…
read nowOctober 1, 2013
Los Angeles-based The Pizza Studio has announced a multi-unit franchise agreement with PS Midwest Development LLC, a BRICK Restaurant Group-managed company.
read nowSeptember 30, 2013
Brazil Fast Food Corp., the second largest QSR chain in Brazil with 1,057 units, has announced its entry into a definitive merger agreement. The proposal is…
read nowSeptember 30, 2013
Knoxville, Tenn.-based Hard Knox Pizzeria, owned by Dean and Jill Bastian, has signed its first franchisee.
read nowSeptember 27, 2013
Mellow Mushroom Pizza Bakers will debut in Memphis, Tenn., Sept. 30, at 5138 Park Ave. The new restaurant is owned by Cary and Lori Fairless and Andy Harvey.
read nowSeptember 27, 2013
Pie Five Pizza Company, which made its debut in 2011 in the Dallas market, is planning a "major expansion" into Houston.
read nowSeptember 25, 2013
The International Franchise Association has released an informational pamphlet to help employers educate their workers on their obligations and options with…
read nowSeptember 24, 2013
The Rock, Wood Fired Pizza & Spirits, a Seattle-based gourmet pizza and full-service restaurant, has announced a new franchise member and the opening of…
read now