February 28, 2018
A sales-hemorrhaging Papa John's last night announced it was cutting its NFL organizational sponsorship and designation as the NFL's "official pizza." Pizza…
read nowFebruary 23, 2018
Cloud-based engagement and loyalty platform Punchh has signed on nine new brands to its Punchh Restaurant Marketing Cloud. Among them are Fazoli's, Norms…
read nowFebruary 23, 2018
Papa Murphy's has named Laura Szeliga as its CMO, putting her at the helm of brand strategies and marketing plans for the company, a news release said.
read nowFebruary 21, 2018
Boston's Pizza Restaurant & Sports Bar has launched a lighter spring menu featuring grilled romaine salad, roasted pepper pizza and stuffed chicken, all…
read nowFebruary 15, 2018
Little Caesar of Canada is tossing a $5.99 pie into the national mix, offering its classic medium round pepperoni pizza for that price across the land of the…
read nowFebruary 15, 2018
New York City restaurants with daytime downtime have a new option for creating revenue during off-hours. A start-up company called KettleSpace has created an…
read nowFebruary 13, 2018
Oggi's Sports Brewhouse Pizza has launched a new selection of seasonal flatbreads, ranging from a breakfast-themed variation to a dessert offering, a news…
read nowFebruary 12, 2018
With a plan to add wood-fired rotisserie ovens to selected stores, 800 Degrees Pizzeria has rebranded as 800 Degrees Woodfired Kitchen and has expanded its…
read nowFebruary 9, 2018
Data collected on pizza coupon redemptions through new-to-the-neighborhood welcome service Welcomemat indicates that the southeast U.S. has a heart made of…
read nowFebruary 6, 2018
Online ordering provider, Menufy, has partnered with LevelUp to extend its restaurant clients' distribution channels and hopefully orders, without added cost.
read nowBy Charlie Lewis Culinary Supply Chain Specialist/Consolidated Concepts The rate of change in foodservice has always been swift, but technology is…
read nowFebruary 2, 2018
Domino's is hoping to dominate Super Bowl fans' ordering preferences by giving customers a total of 15 different way to order digitally.
read nowJanuary 31, 2018
That day every year when the pizza industry hijacks a celebration of the mathematics behind the circumference of a circle — i.e., Pi Day — this year brings a…
read nowby Christopher Sebes — president, Heartland Commerce
Your customers are a bit like very engaged parents: They have expectations. That is particularly true today when it comes to the tech your brand offers to stay…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Pizza brand leaders give the down-low on of-the-moment dough, up-to-the-second sauces and top-trending toppings.
read nowJanuary 29, 2018
The 90-location Pizza Patrón concept is relaunching with a new logo, visuals and updated website and online ordering platform. The refresh is meant to help…
read nowby Andre Stoorvogel — Head of Marketing, Bell ID
The payment landscape is changing rapidly and these three areas will help you prepare.
read nowJanuary 19, 2018
Los Angeles-based 800 Degrees Pizzeria has named Thomas Bartsch as its chief marketing officer. Bartsch most recently served as CMO and global marketing vice…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Newly opened Long Island City Pizza Factory is planting a flag, claiming it is the world's first "full-digital pizzeria," an accomplishment its owners hope…
read nowJanuary 16, 2018
Promising a pretty thrifty meal on the cusp of the Super Bowl, Pizza Hut is latching on to the value trend by introducing a two-topping medium pizza for $5.99…
read now