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Operations News & Media

Automating the Future of Food via Pizza

Kitchen operators are increasingly turning to technology to thrive. Once again, pizzerias are leading the way.

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There's nothing to hide at this North Carolina pizzeria

by Mandy Wolf Detwiler — Editor, Networld Media Group

This pizzeria has no freezers or walls, and everything is made in-house. See how Aliño Pizzeria is thriving with a simple concept that still wows.

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Chuck E. Cheese celebrating autism month with fundraising, special Sunday event

April 1, 2022

Family entertainment center Chuck E. Cheese is celebrating Autism Awareness month with a kick-off program, Sensory Sensitive Sunday, at over 400 locations in…

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Fat Boy’s Pizza restructures executive ranks

April 1, 2022

Fat Boy's Pizza, which operates five company-owned stores, is restructuring its executive management team.

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SpeedLine Launches SpeedLine 8 with Cloud Reporting & Analytics

SpeedLine 8 brings new features and integrations to reporting, online ordering, and more. Some of the most notable features of this release are Cloud Reporting…

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Wow Bao leader talks career growth, how ghost kitchens can drive success

by Mandy Wolf Detwiler — Editor, Networld Media Group

Wow Bao CEO Geoff Alexander kicked off the Restaurant Franchising and Innovation Summit in Nashville, Tennessee, being held March 30 through April 1, with a…

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Honey's Pizza opens in San Luis Obispo, California

March 30, 2022

Independent pizzeria Honey's Pizza has opened for business in San Luis Obispo, California, according to a KSBY report.

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Pizzeria offers pizza in colors of Ukraine

March 29, 2022

A New Jersey pizza chain is selling pizzas featuring the colors of the Ukrainian flag, with proceeds going to help refugees, according to a New York Post…

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Miami leaders extend delivery app ordinance

March 29, 2022

An ordinance created last year to regulate app-based delivery and virtual restaurants has been renewed by Miami city leaders and is being applauded by Reef, an…

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Mountain Mike's Pizza opens milestone unit

March 28, 2022

Mountain Mike's Pizza has opened a location in Woodland, California, marking the brand's 250th location nationwide. The Mountain Mike's Pizza location is the…

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Home Run Inn gives pizza to groups in need

March 28, 2022

Home Run Inn has pledged to feed hungry Chicagoans with 10,000 pizzas in celebration of its 75th anniversary.

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Sbarro to expand footprint by 100 units in 2022

March 28, 2022

Pizza chain Sbarro plans to open more than 100 company and franchise locations in 2022, according to a press release.

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Russo’s New York Pizzeria and Italian Kitchen's experience, craftsmanship make it stand out

by Mandy Wolf Detwiler — Editor, Networld Media Group

Russo's New York Pizzeria and Italian Kitchen has 54 units backed by a long history of experience and craftsmanship. After a rebrand, the company is poised for…

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US restaurant traffic increases after January decline

March 25, 2022

Online and physical restaurant traffic was up 2% and consumer spend jumped up 8% in February, compared to a year ago, according to The NPD Group.

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Buddy's Pizza continues to expand Michigan footprint

March 24, 2022

Buddy's Pizza, which originated the Detroit-style pizza, will open its 20th and 21st locations in April, according to a press release.

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Domino's pledges $1.5M, 5 year commitment to FFA Organization

March 23, 2022

Domino's Pizza has made a five-year, $1.5 million commitment to the National FFA Organization, according to a press release.

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Skykit Announces Real-Time Dashboard Connections to Support Workplace Experience and Employee Engagement

Skykit is improving how companies communicate key business data with employees through digital signage. Dashboard Connections are now available as a Skykit…

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Donatos establishes Donatos Family Foundation

March 21, 2022

Pizza chain Donatos has established a Donatos Family Foundation, according to a press release.

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Mister O1's expands to Boca Raton, Florida

March 21, 2022

A viral pizzeria named "Best Pizza" in Florida has opened in Boca Raton. Mister O1's has opened under the helm of franchisee Alfredo Keri, according to a…

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Restaurant seating is more than just a place to sit

by Mandy Wolf Detwiler — Editor, Networld Media Group

Seating plays an important part in a restaurant's overall design and aesthetic.

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