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Operations News & Media

Sodexo Romania teams with restaurant delivery app for payment

April 18, 2022

Sodexo Romania has partnered with Tazz, a food delivery app, to allow guests to pay using their Gusto Pass meal card at Sodexo and Tazz partner restaurants…

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Cicis to host national hiring day

April 18, 2022

Cicis will host a national hiring day on April 27 from 10 a.m. until 7:30 a.m. local time, according to a press release.

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Cowboy Chicken, Fazoli's, CKE Restaurant leaders offer insight on reducing labor shortage pains

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Artificial intelligence technology is proving to be a panacea to the restaurant industry’s labor challenges while also presenting a consistent way to drive…

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Coal-fired ovens, strong customer focus drive Grimaldi's franchise strategy

by Mandy Wolf Detwiler — Editor, Networld Media Group

Grimaldi's is capitalizing on a century-old baking style utilizing coal-fired ovens and now, with operations all in place, the company is embracing franchising.

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Ireland, UK Pizza Hut price hikes may be ahead

April 14, 2022

Price increases for Pizza Hut in the U.K. and Ireland are inevitable, according to Pizza Hut CFO and Managing Director Neil Manhas, who told Sky News the brand…

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P.Pole Pizza opens in Miami

April 14, 2022

Miami-based P.Pole Pizza has opened in Miami in a South Beach neighborhood, according to a press release.

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Zalat Pizza opens in Richardson, Texas

April 13, 2022

Zalat Pizza is opening in Richardson, Texas, at CityLine, a mixed-use development center, according to a press release. It's the first store in the Richardson…

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Market disruptions: An opportunity to enhance your brand experience

April 12, 2022

Everyone in the restaurant industry is facing multiple pressures in the post pandemic era. Given the challenges of labor shortages, supply chain disruptions…

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Pizza Guys offers rewards for pickup orders

April 12, 2022

Sacramento, California-based Pizza Guys is encouraging customers to carryout orders to reduce stress on the brand's delivery drivers, according to a press…

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Mobile apps, online pay option may spur restaurant spend

April 11, 2022

More than half of restaurant patrons view mobile apps (56%) and the ability to pay online (57%) as features that would lead them to spend more and 40% are very…

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UK pizzeria feeding refugees at Poland-Ukraine border

April 11, 2022

One pizzeria owner is making a difference at the Ukrainian-Poland border.

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Examining alternatives to raising menu prices

by Mandy Wolf Detwiler — Editor, Networld Media Group

In the second part of a two-part series on raising prices, we examine how much is too much and potential alternatives to increasing prices.

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How Forecasting and Labor Schedules Affect the Bottom Line

At the end of the day, restaurants are businesses. Every piece of data that your restaurant generates holds the power to increase or decrease revenue—to…

Presented by FastCasual.com

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How Oath Pizza's refresh is modernizing its operations

by Mandy Wolf Detwiler — Editor, Networld Media Group

Oath Pizza was founded in 2015 and is already undergoing a rebrand. Learn what's behind the brand refresh and how it will affect the company's future.

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Food prices soar to record setting level worldwide

April 8, 2022

Russia's war on Ukraine is driving food prices to hit the highest ever levels, according to the U.N. and data from the Food and Agriculture Organization's…

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NRA applauds House passage of $42M restaurant relief package

April 7, 2022

The House of Representatives approved a $55 billion relief package Thursday that includes $2 billion for the Restaurant Revitalization Fund.

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Via 313 to open 2nd Utah unit

April 7, 2022

Detroit-style pizza company Via 313 is getting ready to open its second Utah unit, and eighth overall, this month, according to a press release.

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Using modern marketing tips to get the most from loyalty programs

April 7, 2022

Customer loyalty programs are at the forefront of the restaurant industry like never before. In the past, gathering email addresses to send promotions was a…

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Restaurant group pushes Congress to pass fund replenishment program

April 6, 2022

The National Restaurant Association has sent a letter to congressional leaders pushing for the passage of the Restaurant Revitalization Fund which could come…

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NRA urges support of SMB COVID funding bill

April 6, 2022

The National Restaurant Association is urging support of a $48 billion dollar small business COVID-19 funding bill, called S.4008 – Small Business COVID Relief…

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