June 4, 2018
Several pizza brands are among those taking part in this fifth year of the AIDS Eat (Red) Save Lives campaign, using culinary products and experiences to…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Pi Day is here and that means not only deals, fun and even a little something serious.
read nowMarch 7, 2018
Domino's has partnered for the 11th year with the National Fire Protection Association to get people to check their smoke alarm batteries when they "spring…
read nowMarch 6, 2018
According to Domino's CEO Patrick Doyle, the brand has opened "roughly three stores a day" for the past few years, leading to the opening on Wednesday of store…
read nowFebruary 5, 2018
Kotipizza Group Oyj's board of directors has approved a new strategy and financial goals for the next three years to manage a portfolio of franchised fast…
read nowJanuary 31, 2018
That day every year when the pizza industry hijacks a celebration of the mathematics behind the circumference of a circle — i.e., Pi Day — this year brings a…
read nowJanuary 30, 2018
&Pizza has debuted a new pizza box design at all 26 locations, after hosting the "Make Your Mark" contest and naming a Virginia self-taught artist, Marlon…
read nowby Darrel Suderman — President CEO, Food Technical Consulting
With so many pizza brands now offering some form of build-your-own pies, the "meat-conscious" customer has always had some options, whether they be going…
read nowNovember 10, 2017
Malawi's Pizza has hit its goal of delivering 1 million meals to children in the impoverished nation of Malawi, a news release said. The chain is celebrating…
read nowNovember 7, 2017
Firenza Pizza is set to open its first Kansas City, Missouri, restaurant Tuesday in the Shops At Boardwalk at 8624 N. Boardwalk Ave., according to a company…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Two chains have recently begun programs to fight bullying among youngsters, including Pizza Factory and the more publicized campaign from Burger King, which is…
read nowOctober 4, 2017
Few, if any, current trends in the foodservice realm can top delivery and sustainable operations. Enter, the on-demand network PostMates, which has expanded…
read nowby Jon Olinto, Co-founder, B. Good
read nowAugust 15, 2017
If someone said you could cut your water use by one-quarter with a few new practices in your system of standard operational equipment replacement, would it…
read nowFrom eco-friendly web hosting and printer-friendly content to streamlined fulfillment processes and "green" shipping, there are a variety of ways restaurant…
read nowJuly 5, 2017
Mod Pizza is debuting in Utah, then coming on strong with a total of five openings there by year's end, a news release said.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Sports sponsorships hold big, positive benefits for restaurants at the local level, by connecting with customers in a fun, upbeat and even passionate level.
read nowJune 9, 2017
A growing New England pizza brand has become the nation's first pizza chain to receive a rigorous animal welfare product designation for several of its…
read nowApril 7, 2017
Uncle Maddio's and Jersey Mike's are sharing their success with organizations committed to helping people in their communities. Autism, for example, is at the…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
It bleeds on the plate like a rare-cooked beef burger, tastes like a patty of ground beef but is produced with a mere sliver of the resources used to produce…
read now