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Staffing News & Media

Gloves! The controversy continues – Part 1

by Paul Mcginnis — Vice President, Marketing, Ecolab Food Safety Specialties

To glove, or not to glove, that is the question. It’s a debate that has raged in foodservice circles for years and centers on the question of whether hand…

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3 trends hitting foodservice

by Nate DaPore — President and CEO, PeopleMatter

The next big thing to hit foodservice is gamification, especially in marketing.

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A leopard that couldn’t change its spots

What exactly do you know about employees assigned to handle your deposits?

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Nine California Chuck E. Cheese's fined for child labor violations

December 12, 2011

Nine Chuck E. Cheese's restaurants have been fined a combined $28,000 by the U.S. Department of Labor for being in violation of federal child labor laws. The…

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Three Considerations when Offering Pizza Delivery

Delivery service can make a pizza restaurant stand out from the competition, but to ensure profitability, it’s important to consider the drivers, insurance and…

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Tips on getting your employees through the holiday rush

by Valerie Killifer — senior editor, NetWorld Alliance

There are still plenty of opportunities for your employees to make a lasting impression as hungry shoppers continue to check off their lists.

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FastCasual.com publishes Restaurant State of the Industry Report 2012: Workforce Management

November 28, 2011

FastCasual.com has published its Restaurant State of the Industry Report 2012: Workforce Management, which provides a comprehensive view of hiring, retention…

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De-Silo HR: The Next Evolution

by Nate DaPore — President and CEO, PeopleMatter

It is projected that by 2013, 15 percent of business intelligence deployments will combine BI, collaboration and social software into decision-making…

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The HR Takeaway From The 99%

by Nate DaPore — President and CEO, PeopleMatter

Occupy movement has been smart to leverage social media, make their members feel like part of a team and reward and recognize their efforts.

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One is the loneliest number

Having a lone employee on a late night shift raises the risk of robbery and employee theft.

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Don't let the turkeys get you down

by Marla Topliff — President, Rosati's Pizza

Ten gentle reminders for staff and owners heading into the busy holiday season.

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Pizza Inn adds winning culinary challenge recipes to menu

November 3, 2011

The winning recipes from Pizza Inn Inc.'s 2011 National Culinary Contest – the Grilled Cheese Pizza and the Buttered Cinnasugar Pizzert – are now featured on…

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The art of building a bank

It has nothing to do with concrete blocks and mortar. Cranes and bulldozers are not involved, and it has no reference to the facility where you make your…

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The path toward world domination (Part 1)

by Jon Sooy — VP Sales and Marketing, Golden Pacific Systems, Inc.

A tip: Hire the right weird person for the job/position you have available and let them be weird.

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Pizza wars heat up: Domino's managers charged with setting Papa John's fire

October 30, 2011

Two managers of a Lake City, Fla., Domino's Pizza unit have been charged with arson in connection to a fire that destroyed a Papa John's Pizza location across…

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Eagle Boys predicts 20 percent spike from Melbourne Cup

October 30, 2011

The Melbourne Cup, Australia's major thoroughbred horse race, is Nov. 1 and Eagle Boys Pizza is expecting a 20-percent sales lift from the event.

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Snagajob is No. 1 'Best Small Company to Work For in America'

October 17, 2011

Snagajob, a provider of workforce solutions for employers, many within the restaurant industry, took the No. 1 position on Entrepreneur.com and the Great Place…

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People Report names Best Practices finalists

October 12, 2011

People Report and sister company Black Box Intelligence have announced the finalists for the 2011 Best Practices awards to be presented Nov. 3 at the annual…

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More restaurants streamlining HR process

by Alicia Kelso — Editor, QSRWeb.com

Q&A with PeopleMatter CEO explores how companies that use SaaS technologies have experienced significantly less turnover.

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What’s the worst that could happen?

Back door security is one of the most serious breaches and most often violated of all security policies, assuming that such a policy exists.

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