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News & Media From Alicia Kelso

What the government shutdown means for the restaurant industry

by Alicia Kelso — Editor, QSRWeb.com

Federal loans and food safety are two areas that will be affected.

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Natural gas prices drop across the country

by Alicia Kelso — Editor, QSRWeb.com

Gas prices are 20 cents lower than they were a month ago.

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CFO: Domino's digital channels enhance brand, loyalty

by Alicia Kelso — Editor, QSRWeb.com

Data from digital platforms allows brands to create more targeted promotions based on customers' behavior and history.

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Minimum wage strikes doing little harm to pizza brands

by Alicia Kelso — Editor, QSRWeb.com

The minimum wage strikes permeating throughout the restaurant industry continue to grow, with employees in nearly 60 cities protesting right before Labor Day…

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Domino's, Papa John's ride stock market highs

by Alicia Kelso — Editor, QSRWeb.com

A light hurricane season is expected to help gas prices.

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Last minute prep for the Oct. 1 Obamacare deadline

by Alicia Kelso — Editor, QSRWeb.com

The Health Insurance Exchange opens soon with an employee notification requirement for all restaurant operators.

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Papa Murphy's prototype created to redefine Take 'N Bake

by Alicia Kelso — Editor, QSRWeb.com

Digital menu boards are a key design feature in the brand's new store design.

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Cheese prices jump 20 cents in three weeks

by Alicia Kelso — Editor, QSRWeb.com

Last week was the stock market's best since January.

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Menu newsmakers include the chicken and the egg

by Alicia Kelso — Editor, QSRWeb.com

Vegetables will soon be treated with the same care and creativity as proteins.

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Millennials driving customized pizza concepts

by Alicia Kelso — Editor, QSRWeb.com

Freshness is the biggest driver of menu R&D, and the most important.

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Restaurants beef up mobile investments

by Alicia Kelso — Editor, QSRWeb.com

A solid mobile presence — one that adds to the guest experience — is how brands will maintain relevancy.

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Tensions over Syria push gas prices up

by Alicia Kelso — Editor, QSRWeb.com

Wall Street also responds negatively to the potential strikes.

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Restaurant industry organizations respond to widespread strikes

by Alicia Kelso — Editor, QSRWeb.com

One analyst said wage increases would add to food costs, which would then affect restaurant visits.

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Quick-service wage protests snowball nationwide

by Alicia Kelso — Editor, QSRWeb.com

A petition has been sent to major restaurant chains citing their combined $7.35B in profits last year.

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How Patxi's became the fastest growing private restaurant company in the U.S.

by Alicia Kelso — Editor, QSRWeb.com

Founder says 'Better before Cheaper,' and 'Revenue before Cost' is the key to longterm success.

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Old Chicago VP: Customers now expect digital loyalty programs

by Alicia Kelso — Editor, QSRWeb.com

Brands will move from out-discounting each other to focusing on value and experience.

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Cheese and wheat prices tumble

by Alicia Kelso — Editor, QSRWeb.com

Papa John's hits a new 52-week high.

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Rosati's Pizza unveils Reserve red wine brand

by Alicia Kelso — Editor, QSRWeb.com

August 22, 2013

Rosati's Pizza in Yorkville, Ill., will host a free wine tasting from 3 to 6 p.m. Aug. 25 to unveil the brand's Rosati's Reserve for the first time.

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Yum! Brands stock prices on the mend

by Alicia Kelso — Editor, QSRWeb.com

Gas prices down 14 cents in the past month.

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Millennials want brands to be 'useful,' 'disruptive'

by Alicia Kelso — Editor, QSRWeb.com

It's not enough to just have functional and emotional products anymore; consumers want to participate.

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