News & Media From Alicia Kelso
A look at some of Yum! Brands' corporate responsibility initiatives
by Alicia Kelso — Editor, QSRWeb.com
The company's goal is to become the 'preferred restaurant of choice' by offering nutritional improvements.
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Spring refinery maintenance leads to higher gas prices
by Alicia Kelso — Editor, QSRWeb.com
The average cost of fuel is 10 cents more than it was a month ago.
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Your Pie leverages popular promotion to improve operations
by Alicia Kelso — Editor, QSRWeb.com
The 18-unit concept stocks and staffs in preparation of the one-day event, which nets a 300-percent sales jump.
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Cheese prices continue to climb
by Alicia Kelso — Editor, QSRWeb.com
After weeks on the rise, wheat prices fall a bit.
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Pizza brands get in on the madness of March
by Alicia Kelso — Editor, QSRWeb.com
March is a great month to get things rolling after the usual slumps in January and February.
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Kono Pizza founders: 'Unique experience will set us apart in the industry'
by Alicia Kelso — Editor, QSRWeb.com
About 60 percent of customers at Kono's first U.S. location are reoccurring, and the brand has big expansion plans.
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Cheese prices at all-time highs
by Alicia Kelso — Editor, QSRWeb.com
Domino's Pizza shares hit another lifetime high last week.
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Wheat prices up more than $1 since January
by Alicia Kelso — Editor, QSRWeb.com
Average fuel price jumps more than 20 cents in a month.
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Navigating the world of negative online reviews
by Alicia Kelso — Editor, QSRWeb.com
Denying that it happened is wrong; take responsibility.
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Food costs continue to elude stability
by Alicia Kelso — Editor, QSRWeb.com
Droughts, livestock viruses and thinner herds are all affecting center-of-the-plate pricing.
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Domino's, Papa John's trading at lifetime-high prices
by Alicia Kelso — Editor, QSRWeb.com
Cheese prices jump back up after two weeks of stability.
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Pizza Hut testing interactive tabletops
by Alicia Kelso — Editor, QSRWeb.com
The new technology allows customers to order, pay and play games via a touchscreen tabletop.
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Taking a deep dive into beverage trends
by Alicia Kelso — Editor, QSRWeb.com
Consumers have told us they want more coffee, tea and alcohol options from restaurants
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Papa John's hopes to 'breakaway' from value-focused competition
by Alicia Kelso — Editor, QSRWeb.com
A new touchscreen POS system will be rolled out in a majority of restaurants by the end of this year.
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Domino's sales now equal from phone and digital orders
by Alicia Kelso — Editor, QSRWeb.com
CEO: It took 38 years to hit $3B in global retail sales, but just over 5 years to hit this number in digital sales.
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Warmer temperatures bring higher gas prices
by Alicia Kelso — Editor, QSRWeb.com
Cheese prices stabilize after weeks on the rise.
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Obamacare delays lessen impact on restaurant operators
by Alicia Kelso — Editor, QSRWeb.com
The NRA's EVP of Policy and Government Affairs provides an update, including an impending ruling on the FTE definition.
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Unlocking the keys to a successful mobile campaign
by Alicia Kelso — Editor, QSRWeb.com
New report sheds light on the increasing influence of mobile ads on limited-service restaurant consumers.
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Competition, consumers driving the open-kitchen trend
by Alicia Kelso — Editor, QSRWeb.com
Showing customers your ingredients and preparation processes provides a better connection with them, experts say.
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Zagats best pizzeria is all about the dough
by Alicia Kelso — Editor, QSRWeb.com
Michael's Pizzeria's managing partner says it's 'an art' to be able to cook dough in high temperatures.
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