News & Media
Chuck E. Cheese opens in Bahrain
November 3, 2021
Chuck E. Cheese has opened its first Bahrain location. The stores has a seating capacity for over 300 guests and more than 70 games making for a safe, clean…
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South Carolina Marco's Pizza under new ownership
November 3, 2021
Marco's Pizza in Clemson and Easley, South Carolina are under new management.
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Smashburger, Teriyaki Madness leaders talk AI, customer engagement strategies
by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
Leaders from Zunzi’s, Smashburger and Teriyaki Madness shared insight and best practices when it comes to building customer-focused marketing campaigns during…
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Cicis Pizza selects creative agency for rebrand
November 3, 2021
Cicis Pizza has selected The Loomis Agency to develop a brand creative for 2022 as the chain pushes past 300 units and continues to rebound beyond the pandemic.
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Slice chooses winners for P.I.E. Society
November 3, 2021
Tech platform Slice has selected a representative from every state to join its P.I.E. Society — Promotion of Independents Everywhere — as their state's…
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Olo partners with Uber to support alcohol delivery
November 2, 2021
Uber has integrated its Uber Direct technology into Dispatch, a delivery fulfillment solution powered by Olo, an on-demand commerce platform powering the…
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3 ways pizza marketers can turn up the heat
by Michael Morris — Head of Growth, Hyperlocology
Brand marketing changes on an almost daily basis. Michael Morris, co-founder and head of growth at Hyperlocology, takes a look at three critical areas on…
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UNO Pizzeria & Grill debuts new franchise model
November 2, 2021
UNO Pizzeria & Grill has introduced a franchise concept that recreates the iconic look and feel of the brand's original Pizzeria UNO Chicago location.
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Pie Five Pizza opens in Danville, Virginia
November 1, 2021
Pie Five Pizza has opened in Danville, Virginia. The =unit is located at 114 Sandy Court and is locally owned and operated by local entrepreneur Paresh Suthar…
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Riko's Pizza to open on Long Island
November 1, 2021
Riko's Thin Crust Pizza will soon announce the location of its latest Long Island location, according to a press release.
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Yum Brands to build in-house data academy in UK
November 1, 2021
Yum! Brands and Decoded are partnering to build an in-house Data Academy in the U.K. for the international restaurant business, according to a press release.
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#QSRNext kicking off with QSR State of the Industry
November 1, 2021
#QSRNext, a virtual talk show hosted by QSRWeb and Leasecake, is going live Nov. 9 but will kick off with a pre-show countdown featuring a "QSR State of the…
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MOD Super Fast Pizza offering cheesy Halloween deal
October 29, 2021
MOD Super Fast Pizza Holdings is offering a 31% off deal on all orders of "Vampire Bread" — a spooky twist on the brand's signature Cheesy Garlic Bread — for…
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How your brand image hinges on customer experience
by Lisa van Kesteren — CEO, SeeLevelHX
Restaurants need to examine their current customer experience given today’s environment to determine how to meet consumer expectations while continuing to…
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California Pizza Kitchen breaks ground on Canada location
October 28, 2021
California Pizza Kitchen has broken ground on a store in Edmonton, the capital city of the Canadian province of Alberta.
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Your Pie offers truffle LTO
October 28, 2021
Your Pie has announced its latest Craft Series menu selection and it features truffles on several entrees, according to a press release.
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Fat Boys expanding to French Quarter
October 28, 2021
Fat Boy's Pizza is set to open in New Orlean's French Quarter on Oct. 29, according to a press release. The store will be located at 714 St. Peter St.
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Yum Brands enjoys Q3 sales growth
October 28, 2021
Yum! Brands worldwide system sales grew 8% and 4% unit growth financial results in the third quarter ended Sept. 20, 2021, according to a press release.
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Online training academy helping restaurateurs climb career ladder
October 28, 2021
Nearly half of hospitality professionals want more training and professional development opportunities, according to data from the 2020 State of Restaurant…
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Has the point of sale become analog in the digitized restaurant industry?
by Chris Lybeer — Chief Strategy Officer, Revel Systems
POS systems are no longer all that is needed to complete a transaction. Chris Lybeer, chief strategy officer for Revel Systems, explains how restaurants must…
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